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Books > Professional & Technical > Agriculture & farming > Aquaculture & fishing: practice & techniques

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Nutrition and Feeding of Fish and Crustaceans (Hardcover, 2001 ed.) Loot Price: R9,012

Discovery Miles 90 120

Repayment Terms: R845 pm x 12*

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Nutrition and Feeding of Fish and Crustaceans (Hardcover, 2001 ed.): J. Watson

Nutrition and Feeding of Fish and Crustaceans (Hardcover, 2001 ed.)

J. Watson; Jean Guillaume, Sadasivam Kaushik, Pierre Bergot, Robert Metailler

Series: Food Sciences

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Loot Price R9,012 Discovery Miles 90 120 | Repayment Terms: R845 pm x 12*

Expected to ship within 12 - 17 working days

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Drawing on laboratory and farm studies, the book reviews in detail the current state-of-the-art scientific research knowledge of fish and crustacean nutrition, from larvae to juvenile fish, through to the final stages of harvesting. Topics covered include issues surrounding the formulation, manufacture and delivery of feedstuffs to fish farms and the text provides a dual focus on fish and shrimp feeding requirements addressing practical applications as appropriate for the European aqualculture industry.

General

Imprint:	Springer London
Country of origin:	United Kingdom
Series:	Food Sciences
Release date:	September 2001
First published:	2001
Translators:	J. Watson
Authors:	Jean Guillaume • Sadasivam Kaushik • Pierre Bergot • Robert Metailler
Dimensions:	254 x 178 x 23mm (L x W x T)
Format:	Hardcover
Pages:	408
Edition:	2001 ed.
ISBN-13:	978-1-85233-241-9
Categories:	Books > Professional & Technical > Agriculture & farming > Aquaculture & fishing: practice & techniques Promotions
LSN:	1-85233-241-7
Barcode:	9781852332419