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Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > Brewing technology

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Wild Brews - The craft of home brewing, from sour and fruit beers to farmhouse ales (Hardcover) Loot Price: R610
Discovery Miles 6 100
You Save: R84 (12%)
Wild Brews - The craft of home brewing, from sour and fruit beers to farmhouse ales (Hardcover): Jaega Wise

Wild Brews - The craft of home brewing, from sour and fruit beers to farmhouse ales (Hardcover)

Jaega Wise

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List price R694 Loot Price R610 Discovery Miles 6 100 | Repayment Terms: R57 pm x 12* You Save R84 (12%)

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SILVER AWARD FOR BEST BEER BOOK, BRITISH GUILD OF BEER WRITERS 'Jaega Wise is the new brewing superstar' CAMRA BEER magazine Produced using a mixture of naturally occurring yeasts and bacteria, wild fermented beers offer the 'fine dining' of the beer world. These beers are how beer tasted 200 years ago, before brewing was industrialised, and are enjoying a worldwide revival. Jaega Wise, head brewer at East London's Wild Card Brewery and presenter of Amazon Prime's Beermasters, is one of the UK's experts in wild fermentation. Here, she explains the science behind the brewing process and shares her recipes so that you can experiment at home. Learn how to brew, bottle, and age your beer in wooden barrels, and produce a range of different sour beer styles, farmhouse ales and fruit beers. Recipes and styles featured in the book include: - German Berliner Weisse (tart and refreshing) and Gose (salty and dry) - Belgian Lambics, gueze, Flanders red ale and fruit beers - French Farmhouse ales such as saison and biere de garde - Norwegian Farmhouse Ales including the Kveik IPA - English Old Ale Also included is a trouble-shooter section to guide you through what happens when wild yeast and bacteria get out of control and how to remedy it. Whether you are a beer geek or a home brewing novice, Wild Brews contains everything you need to replicate today's sour and wild beer styles at home.

General

Imprint: Kyle Books
Country of origin: United Kingdom
Release date: May 2022
Authors: Jaega Wise
Dimensions: 250 x 196 x 22mm (L x W x T)
Format: Hardcover
Pages: 192
ISBN-13: 978-0-85783-781-3
Categories: Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > Brewing technology
Books > Health, Home & Family > Cookery / food & drink etc > Beverages > Alcoholic beverages > Beers
Books > Food & Drink > Beverages > Alcoholic beverages > Beers
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LSN: 0-85783-781-8
Barcode: 9780857837813

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