Welcome to Loot.co.za! Sign in / Register |Wishlists & Gift Vouchers |Help | Advanced search

Checkout
- Your Cart Price

Your cart

Your cart is empty

Books > Science & Mathematics > Biology, life sciences > Microbiology (non-medical)

Buy Now

The Biotechnology of Malting and Brewing (Paperback, Revised) Loot Price: R1,597

Discovery Miles 15 970

Repayment Terms: R150 pm x 12*

Add to cart

The Biotechnology of Malting and Brewing (Paperback, Revised): James S. Hough

The Biotechnology of Malting and Brewing (Paperback, Revised)

James S. Hough

Series: Cambridge Studies in Biotechnology

(sign in to rate)

Loot Price R1,597 Discovery Miles 15 970 | Repayment Terms: R150 pm x 12*

Expected to ship within 12 - 17 working days

Description
Details
Customer Reviews

Now available in paperback for the first time, this book gives a clear, concise account of the malting and brewing processes and the science on which they are based. There are chapters about barley and the malting of grain, about water, hops, yeasts and bacteria as well as descriptions of fermentation and post-fermentation processes. The techniques of production of high-quality beers are also described. The whole description is placed within a biotechnological content: modern developments and the wider significance of the bacteria that commonly contaminate beer are carefully examined.

General

Imprint:	Cambridge UniversityPress
Country of origin:	United Kingdom
Series:	Cambridge Studies in Biotechnology
Release date:	August 1991
First published:	1985
Authors:	James S. Hough
Dimensions:	227 x 153 x 14mm (L x W x T)
Format:	Paperback - Trade
Pages:	184
Edition:	Revised
ISBN-13:	978-0-521-39553-3
Categories:	Books > Science & Mathematics > Biology, life sciences > Microbiology (non-medical) > General Books > Professional & Technical > Biochemical engineering > Biotechnology > General Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > Brewing technology Promotions
LSN:	0-521-39553-4
Barcode:	9780521395533