Due to their diversity, vegetable Brassicas are of great
economic import and offer unique opportunities to enrich our
knowledge about plant growth, development, and rapid phenotypic
evolution. By applying emerging genomic technologies, we may
greatly increase our understanding of the Brassica biology and
breeding efficiency. This volume contains 11 chapters contributed
by 34 specialists with extensive experience in genetics, molecular
breeding, and genomics of vegetable Brassicas. Recent achievements
and new technologies presented in this book will provide support to
further research the genetics and genomics of vegetable Brassica
crops and facilitate their genetic improvement.
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