Join Jane Lawson as she takes you on a culinary journey through the
magnificent cold-climate cuisines of northern, central and eastern
Europe. From the seaside towns of Scandinavia, to the alpine
villages of Austria, from the ski fields of France, to the
fairy-tale castles of Germany comes this enticing collection of
traditional recipes with contemporary flair. Celebrate the season
of winter and enjoy this irresistible selection of simmering soups,
hearty meals and indulgent desserts that will warm you to the core.
From humble and satisfying classics to glamorous feasts worthy of a
celebration, you are sure to be inspired by the mythical winter
wonderland of Snowflakes and Schnapps.
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