Seasoned - Over 100 Recipes That Maximize Flavor (Hardcover)

From the author that brought you Grilling and Rubs, this all-in-one cookbook is your one-stop guide for summer cooking. Learn how to grill any meat or vegetable to perfection with over 100 recipes for grilling, marinating, and basting. Experiment with new flavors, or perfect classics like grilled Buffalo chicken wings with this easy-to-use recipe book. With plenty of sides that can be tossed on the grill, get ready to bring your kitchen into the outdoors. This cookbook is the perfect housewarming gift for the BBQ guru in your life.

General

Imprint:	Cider Mills Press
Country of origin:	United States
Release date:	April 2020
Authors:	John Whalen III
Dimensions:	254 x 203 x 33mm (L x W x T)
Format:	Hardcover
Pages:	272
ISBN-13:	978-1-60433-963-5
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > General Books > Food & Drink > General
LSN:	1-60433-963-2
Barcode:	9781604339635

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