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Books > Health, Home & Family > Family & health > Fitness & diet
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Food Lipids - Sources, Health Implications, and Future Trends (Paperback)
Loot Price: R3,926
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Food Lipids - Sources, Health Implications, and Future Trends (Paperback)
Expected to ship within 12 - 17 working days
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Food Lipids: Sources, Health Implications, and Future Trends
presents specific and updated details related to human health and
emerging technologies to obtain valuable lipids and lipid analysis
of food products. The book covers the most relevant topics of food
lipids as main sources (animal, marine and vegetable) and their
composition, the implication of different lipids in human health,
the main degradative processes and analytical methods for quality.
Written for nutrition researchers, food scientists, food chemists
and chemical engineers, R&D managers, new product developers,
and other professionals working in the food industry and academia,
including students, this book is sure to be a welcomed reference.
Lipids are vital for human nutrition as they provide energy to the
biological processes of the body and contain substances with high
importance as essential fatty acids or fat-soluble vitamins.
Furthermore, lipids are responsible for many desirable
characteristics of foods. However, in recent years consumers are
increasingly aware of the diet-health relationship, especially the
implication that some lipids exert in the development of different
diseases.
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