Composting is the aerobic decomposition of biodegradable organic
matter, producing compost. Compost products can be used as a high
quality and hygienically safe fertiliser. Composting can be divided
into home composting and industrial composting. Essentially the
same biological processes are involved in both scales of
composting, however techniques and different factors must be taken
into account. This new book provides a short historic survey of
composting which has been performed since the beginning of
agriculture and horticulture as it can be operated with marginal
technical equipment. This book also presents new methodologies
including the use of earthworms in agroecosystems and ways to
address problems that occur in a composting reactor that can be
solved by a better understanding of the microbial community.
General
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