The book deals with agroecological aspects of nutrients essential
to crop production. A new concept termed 'AGROSPHERE' has been
introduced in the book. A brief description about agrosphere, its
expanse, contrasting features and interactions with other
ecospheres, global nutrient dynamics and food production trends
within various agro ecosystems forms the introductory chapter. The
book encompasses discussions on the major agroecosystems/ cropping
belts that contribute to global food grain harvests, fruits and
other beneficial commodities.
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