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Books > Food & Drink > General cookery > Cookery by ingredient > Cooking with meat & game

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Wild Game Cooking - Over 100 Recipes for Venison, Elk, Moose, Rabbit, Duck, Fish and More (Hardcover) Loot Price: R462
Discovery Miles 4 620
Wild Game Cooking - Over 100 Recipes for Venison, Elk, Moose, Rabbit, Duck, Fish and   More (Hardcover): Keith Sarasin

Wild Game Cooking - Over 100 Recipes for Venison, Elk, Moose, Rabbit, Duck, Fish and More (Hardcover)

Keith Sarasin

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Loot Price R462 Discovery Miles 4 620

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There is no food fresher than the food you get from the wild. No matter where you live or what you hunt, this cookbook has you covered. With delicious recipes for venison, moose, elk, boar, fish, duck, and more, this is a comprehensive guide for novices and experts alike. Learn to cook to perfection with a wide range of proteins and step-by-step preparations. Inside you’ll find: Over 100 recipes for all of your wild game Techniques for butchering, cleaning, cooking, and storing your game Tender and tough cuts, sausages, jerky, stews, ground meats, and more Tips for curing and dehydrating your meat so nothing goes to waste Whether you’re cooking at the grill, on the campfire, or in the kitchen, make the most of nature’s bounty with Wild Game Cooking.

General

Imprint: Cider Mill Press Book Publishers LLC
Country of origin: United States
Release date: May 2023
Authors: Keith Sarasin
Dimensions: 254 x 203 x 38mm (L x W x T)
Format: Hardcover
Pages: 288
ISBN-13: 978-1-64643-193-9
Categories: Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery by ingredient > Cooking with meat & game
Books > Food & Drink > General cookery > Cookery by ingredient > Cooking with meat & game
LSN: 1-64643-193-6
Barcode: 9781646431939

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