Protein Ligation and Total Synthesis II (Hardcover, 2015 ed.)

Each review within the volume critically surveys one aspect of that topic and places it within the context of the volume as a whole. The most significant developments of the last 5 to 10 years are presented using selected examples to illustrate the principles discussed. The coverage is not intended to be an exhaustive summary of the field or include large quantities of data, but should rather be conceptual, concentrating on the methodological thinking that will allow the non-specialist reader to understand the information presented. Contributions also offer an outlook on potential future developments in the field.

General

Imprint:	Springer International Publishing AG
Country of origin:	Switzerland
Series:	Topics in Current Chemistry, 363
Release date:	May 2015
First published:	2015
Editors:	Lei Liu
Dimensions:	235 x 155 x 14mm (L x W x T)
Format:	Hardcover - Cloth over boards
Pages:	229
Edition:	2015 ed.
ISBN-13:	978-3-319-19188-1
Categories:	Books > Science & Mathematics > Biology, life sciences > Biochemistry > Proteins
LSN:	3-319-19188-8
Barcode:	9783319191881

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