The Ultimate Guide to Cooking Chicken - A Collection of 200 Step-by-Step Recipes from Tasty Summer Salads to Classic Roasts, All Shown in Over 900 Photographs (Hardcover)

Chicken is always popular and is a healthy protein choice. This comprehensive cookbook serves up this versatile ingredient in a whole host of irresistible ways. There are starters such as Chunky Chicken and Vegetable Soup; hearty main courses such as Chilli Chicken Couscous; delicious one-pot dishes such as Chicken with Herbs and Lentils; spicy options including TandorriChicken; and tasty summer dishes such as Caribbean Chicken Kebabs. This is the essential guide to cooking with chicken - enticing to look at and easy to use, it contains everything you need to know and presents a fabulous selection of recipes.

General

Imprint:	Hermes House
Country of origin:	United Kingdom
Release date:	2013
Authors:	Linda Fraser
Dimensions:	229 x 177 x 22mm (L x W x T)
Format:	Hardcover
Pages:	256
ISBN-13:	978-1-84309-572-9
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery by ingredient > Cooking with chicken & other poultry Books > Food & Drink > General cookery > Cookery by ingredient > Cooking with chicken & other poultry
LSN:	1-84309-572-6
Barcode:	9781843095729

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!