0
Your cart

Your cart is empty

Books > Food & Drink

Buy Now

Mastering Bread - The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry (Hardcover) Loot Price: R667
Discovery Miles 6 670
Mastering Bread - The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry (Hardcover): Marc Vetri, Claire Kopp...

Mastering Bread - The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry (Hardcover)

Marc Vetri, Claire Kopp McWilliams

 (sign in to rate)
Loot Price R667 Discovery Miles 6 670 | Repayment Terms: R63 pm x 12*

Bookmark and Share

Expected to ship within 12 - 17 working days

General

Imprint: Ten Speed Press
Country of origin: United States
Release date: October 2020
Authors: Marc Vetri • Claire Kopp McWilliams
Dimensions: 250 x 221 x 26mm (L x W x T)
Format: Hardcover - Cloth over boards
Pages: 272
ISBN-13: 978-1-984856-98-2
Categories: Books > Health, Home & Family > Cookery / food & drink etc > General
Books > Food & Drink > General
LSN: 1-984856-98-7
Barcode: 9781984856982

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!

Partners