Now home cooks can enjoy scrumptious professional-quality sweet and
savoury waffles. Waffles and waffle appliances are more popular
than ever. The really hot new trend in waffles is creating savoury
sandwich-style meals for lunch, dinner and beyond. Bestselling
authors and highly respected recipe developers Haugen and MacKenzie
have created 150 new, delightfully delicious and inspired waffle
recipes from the classics and delectable breakfast and brunch
options to snacks and light bites. There are also grab-and-go
burgers and sandwiches, main dishes for one or two, vegetarian,
vegan and gluten-free waffles, and tantalizing desserts and treats.
Breakfast dishes such as hearty Huevos Rancheros with Cornmeal
Waffles or the indulgent Pumpkin Spice Waffles with Coconut Cream
will get anyone's day off to a perfect start. Innovative options
like Pico de Gallo Chicken Quesadillas, Black Bean Burgers with
Creamy Avocado or a Club Wafflewich are just a few of the newest
delights. Throughout the book, the authors offer ingenious tips and
easy techniques that make waffles just like a professional.
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