Controlling High Blood Pressure through Nutrition, Supplements, Lifestyle and Drugs (Paperback)

Includes recommendations and clinical studies on ideal drugs to reduce blood pressure with fewest side effects and optimal efficacy. Presents a nutrition program for patients to manage high blood pressure and reduce weight which, if followed, helps lower the risk of heart attack, heart failure, stroke, kidney failure, and early death. Provides a comprehensive review of nutritional supplements to improve blood pressure control. Written by leading experts in hypertension and nutrition, this book presents a unique and optimal approach to reducing cardiovascular problems related to high blood pressure, it serves as a guide for both health practitioners and their patients.

General

Imprint:	Crc Press
Country of origin:	United Kingdom
Release date:	June 2021
First published:	2021
Authors:	Mark C. Houston • Lee Bell
Dimensions:	234 x 156 x 23mm (L x W x T)
Format:	Paperback
Pages:	278
ISBN-13:	978-0-367-64779-7
Categories:	Books > Medicine > Clinical & internal medicine > Cardiovascular medicine Books > Science & Mathematics > Biology, life sciences > General Books > Health, Home & Family > Family & health > General Books > Health, Home & Family > Mind, body & spirit > Alternative therapies, healing & health Books > Medicine > General issues > Public health & preventive medicine > Personal & public health > Dietetics & nutrition Books > Mind, Body & Spirit > Alternative therapies, healing & health
LSN:	0-367-64779-6
Barcode:	9780367647797

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