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Forage Crops of the World, 2-volume set - Volume I: Major Forage Crops; Volume II: Minor Forage Crops (Hardcover)
Loot Price: R7,095
Discovery Miles 70 950
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Forage Crops of the World, 2-volume set - Volume I: Major Forage Crops; Volume II: Minor Forage Crops (Hardcover)
Expected to ship within 12 - 17 working days
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This new 2-volume set discusses the importance of fodder production
of the minor fodder crops for animals. The volumes focuses on
fodder production for forage crops, cover 17 major forage crops and
25 minor forage crops. The volumes discuss crop production
methodology and agronomic management in a systemic way, providing
an abundance of information on each type of forage crop discussed,
including preferred soil type, land capability, cropping patterns,
climate, and socioeconomic conditions. They also address pests of
the various forage crops, disease management, agroforestry in
fodder and forage crops, preservation of forage crops, and forage
production and climate change. Forage crops are very essential for
quality milk and meat production. Farm animals are normally fed
fodder available from cultivated areas, supplemented by a small
extent with harvested grasses and top feeds. The three major
sources of fodder are crop residues, cultivated fodder, and fodder
from trees, pastures, and grazing lands. The patterns and types of
fodder crops vary by geographical location.
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