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Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > Winemaking technology

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The World of Niagara Wine (Paperback, New) Loot Price: R857
Discovery Miles 8 570
The World of Niagara Wine (Paperback, New): Michael Ripmeester, Phillip Gordon Mackintosh, Christopher Fullerton

The World of Niagara Wine (Paperback, New)

Michael Ripmeester, Phillip Gordon Mackintosh, Christopher Fullerton

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Loot Price R857 Discovery Miles 8 570 | Repayment Terms: R80 pm x 12*

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"The World of Niagara Wine" is a transdisciplinary exploration of the Niagara wine industry. In the first section, contributors explore the history and regulation of wine production as well as its contemporary economic significance. The second section focuses on the entrepreneurship behind and the promotion and marketing of Niagara wines. The third introduces readers to the science of grape growing, wine tasting, and wine production, and the final section examines the social and cultural ramifications of Niagara's increasing reliance on grapes and wine as an economic motor for the region.

The original research in this book celebrates and critiques the local wine industry and situates it in a complex web of Old World traditions and New World reliance on technology, science, and taste as well as global processes and local sociocultural reactions. Preface by Konrad Ejbich.

General

Imprint: Wilfrid Laurier University Press
Country of origin: Canada
Release date: August 2013
First published: August 2013
Editors: Michael Ripmeester • Phillip Gordon Mackintosh • Christopher Fullerton
Dimensions: 229 x 152 x 19mm (L x W x T)
Format: Paperback
Pages: 295
Edition: New
ISBN-13: 978-1-55458-360-7
Categories: Books > Professional & Technical > Industrial chemistry & manufacturing technologies > Industrial chemistry > Food & beverage technology > Winemaking technology
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LSN: 1-55458-360-8
Barcode: 9781554583607

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