The New England Seafood Markets Cookbook - Recipes from the Best Lobster Pounds, Clam Shacks, and Fishmongers (Paperback)

From Old Saybrook to Bar Harbor, the New England coast is home to some of the best lobster pounds and fish markets in the world. The dedicated staff there work to bring in the freshest catches every day, so who better to ask how to cook with them? The New England Seafood Markets Cookbook offers recipes from the best seafood markets in the six-state New England region. Throughout, the recipes are supplemented with profiles of more than thirty of the top seafood markets-their histories, their owners, their specialties-and profiles of some of the more colourful fishing operations along the New England seaboard.

General

Imprint:	Countryman Press
Country of origin:	United States
Release date:	June 2016
First published:	2016
Authors:	Mike Urban
Dimensions:	229 x 206 x 20mm (L x W x T)
Format:	Paperback
Pages:	280
ISBN-13:	978-1-58157-324-4
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > National & regional cuisine Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery by ingredient > Cooking with fish & seafood Books > Food & Drink > General cookery > Cookery by ingredient > Cooking with fish & seafood Books > Food & Drink > National & regional cuisine
LSN:	1-58157-324-3
Barcode:	9781581573244

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