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Ralstonia Solanacearum Association with Chilli Seeds from Pakistan (Paperback)
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Discovery Miles 13 040
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Ralstonia Solanacearum Association with Chilli Seeds from Pakistan (Paperback)
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This book describes the biochemical and molecular characterization
of RALSTONIA SOLANACEARUM associated with chilli seeds from
Pakistan. This bacterium is a genetically complex organism and it
has been subdivided into 5 races and 6 biovars according to host
range and its utilization of different of sugars. During moon soon
in Pakistan, high moisture and light intensity favor the bacterial
wilt disease. The present studies were carried out to explore the
chilli seeds as a potential source of aggravating this problem in
the country. The isolation and initial characterization of
bacterium was done on TTC and 523 media. Out of all the isolates
tested, 72% showed positive hypersensitive reaction (HR) with
variable response. Among these all were not confirmed to be
RALSTONIA SOLANACEARUM through biochemical, pathogenicity and ELISA
tests. Only 40% of these HR
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