Beer in the United States has always been bound up with race,
racism, and the construction of white institutions and identities.
Given the very quick rise of craft beer, as well as the myopic
scholarly focus on economic and historical trends in the field,
there is an urgent need to take stock of the intersectional
inequalities that such realities gloss over. This unique book
carves a much-needed critical and interdisciplinary path to examine
and understand the racial dynamics in the craft beer industry and
the popular consumption of beer.
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