Everything I Love to Cook (Hardcover)

Sixteen years since the publication of Australian national treasure Neil Perry's groundbreaking bible for home cooks, The Food I Love, comes a bookend to that masterwork: Everything I Love to Cook. Neil's influence on the food culture of Australia and beyond has been profound: inspiring us to try new flavours, making simple food simply brilliant, and tirelessly supporting the producers who sustainably grow the food we love to eat. Now he revisits legendary dishes from his flagship restaurants like Rockpool Bar & Grill and modern classics from his long-running 'Good Weekend' column, as well as new favourites he - and we - can't get enough of. With tips and techniques to set you up for success every time, Neil is on a mission to boost your kitchen know-how and confidence, covering everything from basic knife skills to the art of barbecuing, dressing a salad and mastering a roast dinner. Whether you want the perfect steak sandwich or a comforting bowl of pasta, a southern Thai-style chicken curry or classic tiramisu, here are more than 230 recipes you'll love to cook.

General

Imprint:	Murdoch Books
Country of origin:	United Kingdom
Release date:	October 2021
Authors:	Neil Perry
Dimensions:	260 x 200 x 38mm (L x W x T)
Format:	Hardcover
Pages:	464
ISBN-13:	978-1-911668-24-4
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > TV / celebrity chef cookbooks Books > Food & Drink > TV / celebrity chef cookbooks
LSN:	1-911668-24-2
Barcode:	9781911668244

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