0
Your cart

Your cart is empty

Books > History > American history

Buy Now

Madison Food - A History of Capital Cuisine (Hardcover) Loot Price: R767
Discovery Miles 7 670
You Save: R177 (19%)
Madison Food - A History of Capital Cuisine (Hardcover): Nichole Fromm, Jonmichael Rasmus

Madison Food - A History of Capital Cuisine (Hardcover)

Nichole Fromm, Jonmichael Rasmus; Foreword by Erika Janik

 (sign in to rate)
List price R944 Loot Price R767 Discovery Miles 7 670 | Repayment Terms: R72 pm x 12* You Save R177 (19%)

Bookmark and Share

Expected to ship within 10 - 15 working days

General

Imprint: History Press Library Editions
Release date: June 2015
Authors: Nichole Fromm • Jonmichael Rasmus
Foreword by: Erika Janik
Dimensions: 229 x 152 x 13mm (L x W x T)
Format: Hardcover - Sewn / Cloth over boards
Pages: 210
ISBN-13: 978-1-5402-1098-2
Categories: Books > Health, Home & Family > Cookery / food & drink etc > National & regional cuisine
Books > Humanities > History > American history > General
Books > Sport & Leisure > Travel & holiday > Travel & holiday guides > Restaurant & pub guides
Books > History > American history > General
Books > Food & Drink > National & regional cuisine
Books > Travel > Travel & holiday guides > Restaurant & pub guides
LSN: 1-5402-1098-7
Barcode: 9781540210982

Is the information for this product incomplete, wrong or inappropriate? Let us know about it.

Does this product have an incorrect or missing image? Send us a new image.

Is this product missing categories? Add more categories.

Review This Product

No reviews yet - be the first to create one!

Partners