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Books > Food & Drink > General cookery > Cookery dishes & courses > Desserts

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Two Hundred Recipes For Making Desserts - Including French Pastries (1912) (Paperback) Loot Price: R486
Discovery Miles 4 860
Two Hundred Recipes For Making Desserts - Including French Pastries (1912) (Paperback): Olive M. Hulse

Two Hundred Recipes For Making Desserts - Including French Pastries (1912) (Paperback)

Olive M. Hulse

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Loot Price R486 Discovery Miles 4 860

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Publisher: Chicago, U.S.A.: Hopewell Press Publication date: 1912 Subjects: Desserts Pastry Cookery, French Notes: This is an OCR reprint. There may be numerous typos or missing text. There are no illustrations or indexes. When you buy the General Books edition of this book you get free trial access to Million-Books.com where you can select from more than a million books for free. You can also preview the book there.

General

Imprint: Kessinger Publishing Co
Country of origin: United States
Release date: 2010
First published: 2010
Authors: Olive M. Hulse
Dimensions: 229 x 152 x 6mm (L x W x T)
Format: Paperback - Trade
Pages: 116
ISBN-13: 978-1-120-94918-9
Categories: Books > Language & Literature > Literature: texts > Collections & anthologies of various literary forms
Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses > Desserts
Books > Food & Drink > General cookery > Cookery dishes & courses > Desserts
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LSN: 1-120-94918-1
Barcode: 9781120949189

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