While the act of pruning is simple enough, knowing where and
when to prune can confound even experienced gardeners. For more
than half a century, Robert Sanford Martin's "How to Prune Fruit
Trees" has been the go-to guide for pruners of all levels of
expertise. As one reviewer noted, "This book simplifies what other
books complicate. It has a small amount of text paired with line
drawings that help break pruning tasks down into something you can
easily understand." Martin has judiciously pruned his words to make
his advice as clear and simple as possible. His guidance in the art
of cutting back and thinning out has been responsible for the
preservation of countless healthy trees and orchards. Maximize your
fruit production-whether you are growing apples, almonds, plums,
pomegranates, or any of over 40 varieties of fruit trees discussed
in this book-by making the right cut every time.
In this enhanced edition, additional information from H. H.
Thomas's "Pruning Made Easy" explores the treatment of roots, side
shoots, sub-laterals, standards, cordon trees, and other aspects of
plant care. Well illustrated and clear, this book will become your
indispensable guide for year-round pruning success and should have
a place in the library of both seasoned and amateur gardeners.
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