This is the guide for drinkers of real ale: old recipes that draw
from malt, barley, wheat, ginger and several hop varieties. "The
Real Ale Pub Guide 2010" is independently researched to locate the
best keepers of cask-conditioned ales from the best of the
independent and micro-breweries. We tell you where to find the most
original beers. It includes tasting notes on the very best
bottle-conditioned ales to be found in the market.
General
Is the information for this product incomplete, wrong or inappropriate?
Let us know about it.
Does this product have an incorrect or missing image?
Send us a new image.
Is this product missing categories?
Add more categories.
Review This Product
No reviews yet - be the first to create one!