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Books > Food & Drink > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft

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Pastry (Hardcover) Loot Price: R661
Discovery Miles 6 610
You Save: R137 (17%)
Pastry (Hardcover): Richard Bertinet

Pastry (Hardcover)

Richard Bertinet

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List price R798 Loot Price R661 Discovery Miles 6 610 | Repayment Terms: R62 pm x 12* You Save R137 (17%)

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Bestselling author Richard Bertinet uses simple techniques and step-by-step photography to teach you how to make four different types of pastry before you put your skills to the test with a mouthwatering collection of over 50 recipes. He also dismisses the myths of making pastry and gives you his top tips on how to avoid mistakes or how to put them right if you do slip up. With recipes ranging from savouries, such as Duck Pie, Pumpkin and Ricotta Tarts and Sausage Rolls, to all the sweet treats you can imagine, such as delectable Prune and Rum Tarts, Passion Fruit Cheesecakes and a sumptuous Tarte Tatin, this is every cook's pastry bible. Beautifully illustrated with line drawings and colour photography by the award-winning photographer Jean Cazals, this is an essential cookbook for every budding baker.

General

Imprint: Ebury Press
Country of origin: United Kingdom
Release date: May 2012
First published: May 2012
Authors: Richard Bertinet
Dimensions: 250 x 198 x 23mm (L x W x T)
Format: Hardcover - Paper over boards
Pages: 224
ISBN-13: 978-0-09-194347-9
Categories: Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft
Books > Food & Drink > General cookery > Cookery dishes & courses > Cakes, baking, icing & sugarcraft
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LSN: 0-09-194347-7
Barcode: 9780091943479

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