As khat chewing has become a popular Ugandan pastime, it is seen
as a threat to law and order. Traders and consumers are harassed by
the police, and one district authority has banned khat. New
production areas, such as Uganda, share many common features with
established khat production in Ethiopia and Kenya. By telling of
the story of khat, the book will serve as a vehicle for the
analysis of social change, development priorities and shifting
ethnic identities in Uganda over the last 80 years.
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