Theory and Practice in Hospitality and Tourism Research includes
111 contributions from the 2nd International Hospitality and
Tourism Conference 2014 (Penang, Malaysia, 2-4 September 2014), and
covers a comprehensive range of topics, including: - Hospitality
management - Hospitality & tourism marketing - Tourism
management - Technology & innovation in hospitality &
tourism - Foodservice & food safety - Gastronomy The book will
be of interest to postgraduate students, academics and
professionals involved in the fields of hospitality and tourism.
General
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