Milk Production, Quality and Composition of Traditionally Managed Camels (Paperback)

Present manuscript reports about the factors affecting milk production & composition & also points out the management factors affecting udder health in traditionally managed camels.Season of the year, parity & stage of lactation affected significantly(p0.05) on milk acidity, parity significantly affecting (p0.05) on %age protein, fat, lactose, acidity and SNF. This study indicated that camels are reliable source of milk in hostile regions & proper mastitis control program & provision of adequate feed & water during extreme weather would result in better production.

General

Imprint:	Lap Lambert Academic Publishing
Country of origin:	Germany
Release date:	March 2011
First published:	March 2011
Authors:	Sibtain Ahmad • M. Yaqoob • M. Tariq
Dimensions:	229 x 152 x 7mm (L x W x T)
Format:	Paperback - Trade
Pages:	112
ISBN-13:	978-3-8443-1098-6
Categories:	Books > Science & Mathematics > Biology, life sciences > Microbiology (non-medical) > General
LSN:	3-8443-1098-3
Barcode:	9783844310986

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