Make great cider at home with just a few ingredients and minimal
equipment--with some help from Stephen Wood and the crew behind
Farnum Hill Ciders.In Apples to Cider, these cidermakers and their
colleagues share decades of experience and a simple philosophy:
Cider is all about the apples. Whether you are a home brewer, a
home winemaker, or simply a cider lover, you can join the growing
community of cidermakers that are reviving this thousand-year-old
craft. With these easy-to-follow instructions for first-time
cidermakers and advanced techniques for the more experienced,
you'll be on your way to making your own delicious cider at
home.Inside you'll find: Step-by-step instructions for making your
first batch of still ciderA guide to tasting cider like a
professionalTroubleshooting tips for preventing, diagnosing, and
correcting the most common cider flawsAdvanced home cidermaking
techniques for sparkling cider, methode champenoise cider,
French-style cidre, and ice cider
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