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Perennial Biomass Crops for a Resource-Constrained World (Hardcover, 1st ed. 2016)
Loot Price: R6,590
Discovery Miles 65 900
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Perennial Biomass Crops for a Resource-Constrained World (Hardcover, 1st ed. 2016)
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This book presents a flavour of activities focussed on the need for
sustainably produced biomass to support European strategic
objectives for the developing bioeconomy. The chapters cover five
broad topic areas relating to the use of perennial biomass crops in
Europe. These are: 'Bioenergy Resources from Perennial Crops in
Europe', 'European Regional Examples for the Use of Perennial Crops
for Bioenergy', 'Genotypic Selection of Perennial Biomass Crops for
Crop Improvement', 'Ecophysiology of Perennial Biomass Crops' and
'Examples of End-Use of Perennial Biomass Crops'. Two major issues
relating to the future use of biomass energy are the identification
of the most suitable second generation biomass crops and the need
to utilise land not under intensive agricultural production,
broadly referred to as 'marginal land'. The two main categories of
plants that fit these needs are perennial rhizomatous grasses and
trees that can be coppiced. The overarching questions that are
addressed in the book relate to the suitability of perennial crops
for providing feedstocks for a European bioeconomy and the need to
exploit environments for biomass crops which do not compete with
food crops. Bioenergy is the subject of a wide range of national
and European policy measures. New developments covered are, for
example, the use of perennial grasses to produce protein for animal
feed and concepts to use perennial biomass crops to mitigate carbon
emissions through soil carbon sequestration. Several chapters also
show how prudent selection of suitable genotypes and breeding are
essential to develop high yielding and sustainable second
generation biomass crops which are adapted to a wide range of
unfavourable conditions like chilling and freezing, drought,
flooding and salinity. The final chapters also emphasise the need
to be kept an eye out for potential new end-uses of perennial
biomass crops that will contribute further to the developing
bioeconomy.
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