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Living Off the Land - Ireland's Kitchen (Hardcover)
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Living Off the Land - Ireland's Kitchen (Hardcover)
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In an age of highly processed foods and more and more people with
food allergies and intolerances, interest in local and organic
foods and healthy eating is skyrocketing. This is where Living Off
the Land - Ireland's Kitchen comes in. The Connemara region of
Ireland is one of the country's most picturesque areas. Oscar Wilde
once called it "a savage beauty." With its rugged hills,
postcard-pretty heaths and moors, and rocky western coastline, it
offers a variety of impressive landscapes. Here, it is still
possible to live in harmony with nature and make use of the natural
resources and native crops the land provides. This volume takes you
to the Screebe House, a historic manor in western Ireland famous
for its hospitality, comfort, and outstanding cuisine, and shows
how you can use local products to create outstanding dishes with
just a bit of cooking skill. Along with classics like a full Irish
Breakfast and afternoon scones, you can cook mussels, clams,
cockles, scallops, rack of lamb, and learn all about Irish cheeses.
Breathtaking landscape photographs from the region round out the
book perfectly and sweet you away on a dream trip to the west coast
of Ireland.
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