A rich romp through untold American history featuring fabulous
characters, "The Wild Vine" is the tale of a little-known American
grape that rocked the fine-wine world of the nineteenth century and
is poised to do so again today.
Author Todd Kliman sets out on an epic quest to unravel the
mystery behind Norton, a grape used to make a Missouri wine that
claimed a prestigious gold medal at an international exhibition in
Vienna in 1873. At a time when the vineyards of France were being
ravaged by phylloxera, this grape seemed to promise a bright future
for a truly American brand of wine-making, earthy and wild. And
then Norton all but vanished. What happened?
The narrative begins more than a hundred years before California
wines were thought to have put America on the map as a wine-making
nation and weaves together the lives of a fascinating cast of
renegades. We encounter the suicidal Dr. Daniel Norton, tinkering
in his experimental garden in 1820s Richmond, Virginia. Half on
purpose and half by chance, he creates a hybrid grape that can
withstand the harsh New World climate and produce good, drinkable
wine, thus succeeding where so many others had failed so
fantastically before, from the Jamestown colonists to Thomas
Jefferson himself. Thanks to an influential Long Island, New York,
seed catalog, the grape moves west, where it is picked up in
Missouri by German immigrants who craft the historic 1873 bottling.
Prohibition sees these vineyards burned to the ground by government
order, but bootleggers keep the grape alive in hidden backwoods
plots. Generations later, retired Air Force pilot Dennis Horton,
who grew up playing in the abandoned wine caves of the very winery
that produced the 1873 Norton, brings cuttings of the grape back
home to Virginia. Here, dot-com-millionaire-turned-vintner Jenni
McCloud, on an improbable journey of her own, becomes Norton's
ultimate champion, deciding, against all odds, to stake her entire
reputation on the outsider grape.
Brilliant and provocative, "The Wild Vine" shares with readers a
great American secret, resuscitating the Norton grape and its
elusive, inky drink and forever changing the way we look at wine,
America, and long-cherished notions of identity and
reinvention.
"From the Hardcover edition."
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