Books > Earth & environment > The environment > Environmental economics > Sustainability
|
Buy Now
Biodynamics in Practice - Life on a Community Owned Farm - Impressions of Tablehurst and Plawhatch, Sussex, England (Hardcover)
Loot Price: R573
Discovery Miles 5 730
You Save: R53
(8%)
|
|
Biodynamics in Practice - Life on a Community Owned Farm - Impressions of Tablehurst and Plawhatch, Sussex, England (Hardcover)
(sign in to rate)
List price R626
Loot Price R573
Discovery Miles 5 730
You Save R53 (8%)
Expected to ship within 9 - 15 working days
|
'Biodynamics seeks the holistic and interrelated health of the
diverse creatures and beings composing a farm, including human
beings and the wider, surrounding community. It is not just a
"method" but a whole approach to life - one which could have
far-reaching benefits for the health of the soil, plants, animals
and human beings across the globe...' Born from a series of eight
lectures delivered by scientist and philosopher Rudolf Steiner in
1924, the movement for biodynamic agriculture today encompasses
many hundreds of farms and millions of consumers worldwide. Much
has been written about biodynamics' unique perspectives on farming,
nutrition, the world of nature and the wider cosmos. But how does
it work in practise? What is it like to run a farm based on its
principles? England's Tablehurst and Plaw Hatch farms form a
co-operative venture in which the local community plays a crucial
role. As successful, commercial enterprises with high outputs, they
have a growing reputation for the excellence of their produce.
Through interviews, commentary and dozens of full colour photos,
Biodynamics in Practise gives a guided tour of the farms from the
viewpoint of a sympathetic visitor. It illustrates how biodynamic
farms work, how they differ from conventional and organic farms,
and why that difference is important. In short and accessible
vignettes, the book looks at many aspects of farm life, including
animal rearing and welfare - cattle, sheep, pigs and poultry - crop
growth, dairy and cheesemaking, and even bee-keeping and caring for
people with special needs. It also gives an introduction to
biodynamics itself and brief histories of both farms. Farms are
sometimes regarded simply as food-producing factories, but this
book shows that they can be much more, offering
spiritually-sustaining focal points of community cohesion and
participation.
General
Is the information for this product incomplete, wrong or inappropriate?
Let us know about it.
Does this product have an incorrect or missing image?
Send us a new image.
Is this product missing categories?
Add more categories.
Review This Product
No reviews yet - be the first to create one!
|
|
Email address subscribed successfully.
A activation email has been sent to you.
Please click the link in that email to activate your subscription.