The story behind life in a world-renown Michelin-starred
restaurant. Tom Sellers is a luminary of the British culinary
scene. His Restaurant Story opened its doors in April 2013; its
innovative literary-inspired menu, taking diners on 'a personal
journey through food', has won him huge critical and public
acclaim. Story was awarded its first Michelin star just five months
after opening. This stunning book will be your chance to enter the
visionary mind of one of the most original chefs of our time, and
discover the truth behind the tales of his brilliant food.
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