The Cheese Deck - 50 Cards to Discover, Pair, and Enjoy the World's Best Cheeses (Cards)

The Cheese Deck is the ultimate compendium to use in learning all about cheese. Adapted from Artisan's book A Field Guide to Cheese, this card deck features profiles on over 30 must-know cheeses with detailed stats on their origin, type of milk, fat content, and more. The deck is organised by cheese family, with 11 cards that explain each one - from cheeses with natural rinds to fresh cheeses, pressed cheeses, and more - plus 11 cards that guide readers through how to pair each type of cheese and additional cards with instructions on building cheese platters and boards. With universally beloved cheeses like feta and fontina, Gouda and mozzarella, Pecorino Romano and chevre - but also rarities like King River Gold, a washed-rind cheese from Australia; Dancing Fern, a raw cow's-milk cheese from Tennessee; and Danbo, a semisoft, aged cheese from Denmark - this informative and highly giftable card deck is for professional mongers just as much as it is for those with a simple love for cheese.

General

Imprint:	Artisan Division of Workman Publishing
Country of origin:	United States
Release date:	August 2022
Authors:	Tristan Sicard
Dimensions:	124 x 162 x 35mm (L x W x T)
Format:	Cards
Pages:	50
ISBN-13:	978-1-64829-170-8
Categories:	Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery by ingredient > Cooking with dairy products Books > Food & Drink > General cookery > Cookery by ingredient > Cooking with dairy products
LSN:	1-64829-170-8
Barcode:	9781648291708

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