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Management (Paperback, 2nd edition): Richard Daft, Alan Benson, Brian Henry Management (Paperback, 2nd edition)
Richard Daft, Alan Benson, Brian Henry
R1,134 R1,068 Discovery Miles 10 680 Save R66 (6%) Ships in 10 - 15 working days

The second EMEA edition of Richard L. Daft's popular textbook, Management, has been fully updated to ensure that new European, Middle East and African content provides students with a practical approach to key concepts and theories with regional examples to enrich their learning. A wide range of inspiring real-world features are revealed as the student is guided through and prepared for the various challenges facing a modern manager. This title is available with MindTap, a flexible online learning solution that you can customize to suit your specific course needs, and which provides students with all the tools they need to succeed including an interactive eReader and a wide range of assignments, practice questions, scenarios, and cases to further entrench key concepts, boost confidence, develop critical thinking skills and prepare them for the workplace.

Australia, The Cookbook (Hardcover): Ross Dobson Australia, The Cookbook (Hardcover)
Ross Dobson; Photographs by Alan Benson
R1,074 Discovery Miles 10 740 Ships in 12 - 17 working days

"An ambitious new book from Phaidon chronicles three periods of Australian cuisine, from the ancient past to the Anglo era after colonization to the multicultural present" - New York Times A celebration of Australian cuisine like never before - 350 recipes showcasing the rich diversity of its landscapes and its peopleAustralia is a true melting pot of cultures and this is reflected in its cooking. As an island of indigenous peoples alongside a global panoply of immigrants with different culinary influences and traditions, its foodways are ripe for exploration. As well as the regional flora and fauna that make up bush tucker, there are dishes from all over the world that have been adopted and adapted to become Australia's own - making this recipe collection relevant to home cooks everywhere. The home cooking recipes range from iconic - chicken parmigiana, meat pies, Anzac biscuits and Lamingtons - to lesser known dishes such as Queensland blue pumpkin soup, Stir fried native greens, and Cumquat marmalade, together with a 'guest chef' collection of recipes by a selection of Australia's finest kitchen talents.

Pioneer Missions - Meet the Challenges, Share the Blessings (Paperback): Alan Benson Pioneer Missions - Meet the Challenges, Share the Blessings (Paperback)
Alan Benson; Illustrated by Michael Carlyle; Forrest McPhail
R245 Discovery Miles 2 450 Ships in 10 - 15 working days
The Land of No Horizons (Paperback): Alan Benson The Land of No Horizons (Paperback)
Alan Benson
R552 Discovery Miles 5 520 Ships in 10 - 15 working days

Biography: The land of no horizons is Alan Benson's second novel he hopes you enjoy it.

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