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Books > Business & Economics > Industry & industrial studies > Primary industries > Agriculture & related industries
Many complex traits define the primate condition, including behaviors as fundamental as locomotion and traits as scrutinized as the dentition, and their study reveals dramatic evolutionary change across the primates. Genetic modifications are at the basis of these changes, but transformation of genetic information into phenotypes occurs at the level of the cell, which is the focus of this book. Contributors summarize novel methodologies to analyze the collective behavior of cells in forming tissues and organs influencing physiological functions and anatomical features that enable behaviors. Our goal is to review current knowledge and encourage others to adopt evolutionary cell biology to aid in deciphering the genotype-phenotype map that underlies the diversification of primates, human variation, and human evolution. The contributors to this book utilize advances in genetic analysis and visualization of cells and tissues and merge evolutionary developmental biology with evolutionary cell biology to address questions central to understanding human and primate evolution. Key Features Explores mechanisms underlying trait development, distribution, variation, and evolution, especially with respect to pigmentation, dental formulae, the skeleton, energetics, and temperature-related morphological variation Documents the advantages for anthropologists to work at the level of cells, focusing on how genes provide instructions for cells to make structure and how environment affects the behavior of cells Illustrates the role cell biology plays in pelage growth and pigmentation, facial morphology, melanin production in pigmentation, dental development and tooth loss, and energy expenditure Describes novel methodologies and techniques to analyze environment- and temperature-related influences on phenotypes Demonstrates how significant changes in life history occur at the level of the cell Related Titles Bianchi, L. Developmental Neurobiology (ISBN 978-0-8153-4482-7) King, G. R. Primate Behavior and Human Origins (ISBN 978-1-138-85317-1) Rhys Evans, P. H. The Waterside Ape: An Alternate Account of Human Evolution (ISBN 978-0-367-14548-4)
Many complex traits define the human condition, including encephalization and bipedalism. The specific molecular signals and cellular processes producing these traits are the result of dramatic evolutionary change. At the same time, conservation of many of these developmental programs underlie both structure and function. Novel methodologies and techniques allow analysis of the collective behavior of cells, cell shapes, tissues, and organs. This volume demonstrates the essential role of cellular mechanisms in the evolutionary increase in the size and complexity of the primate brain. In addition, and concordant with encephalization, this book documents changes in the muscles and bones associated with the appearance of bipedalism. Genetic changes are the basis of these evolutionary changes, but transformation of genetic information into phenotypic outcomes occurs at the level of the cell, and this is the focus of the book. The goal is to encourage others to adopt evolutionary cell biology as a novel and necessary approach to the genotype-phenotype map of the diversification of primates, human variation, and human evolution. The contributors to this book utilize advances in genetic analysis, visualization of cells and tissues, and the merging of evolutionary developmental biology with evolutionary cell biology to address questions central to understanding the human and primate evolution. Key Features Explores mechanisms underlying trait distribution, dispersal, variation, and evolution through the direct testing of hypotheses especially with respect to patterns of encephalization, certain sensory modalities, and growth and life history specializations. Documents the advantages for anthropologists to work at the level of cells focusing on how genes provide instructions for cells to make structure and how environmental influences affect the behavior of cells. Illustrates the role cell biology plays with respect to encephalization, neocortical expansion, variation in facial morphology, locomotion, and dexterity. Describes novel methodologies and techniques allowing analysis of how the collective behavior of cells shapes tissues and organs. Related Titles Ripamonti, U., ed. Induction of Bone Formation in Primates: The Transforming Growth Factor-beta 3 (ISBN 978-0-3673-7740-3). Gordon, M. S., et al., eds. Animal Locomotion: Physical Principles and Adaptations (ISBN 978-0-3676-5795-6) Bianchi, L. Developmental Neurobiology (ISBN 978-0-8153-4482-7)
First published in 1993, completely rewritten, this second edition includes a list of all 210 countries of the world and all of the islands, with comments on the existence of insect and spider collections, both public and private. These listings are arranged alphabetically by country, state/province, and city, with private collections listed under the public collection with which they are registered. Part II of the directory is an alphabetical list of the codes assigned to each of the collections described in Part I. This list is also cross-referenced to variations of the codes used in other works, which will eliminate any confusion over this duplication. This classic work provides a ready reference to all collections and is required by all insect and spider systematists.
First Published in 1988, this set offers a comprehensive insight into controlling diseases in plants. Carefully compiled and filled with a vast repertoire of notes, diagrams, and references this book serves as a useful reference for biologists, horticulturalists, other practitioners in their respective fields.
Equitation Science together with classical riding is today probably the most humane, effective, and practical way of training and enjoying the horse, competitive or not. To avoid getting involved is to accede to the status quo. Our horses deserve better.~Sharon E. Cregier, Ph.D., FIASH (Hon., Edin.), founding member of Equine Behaviour Forum In precise, practical language, Fine Riding describes how to blend the principles of classical riding with the modern findings of Equitation Science, demonstrating how to put the principles into practice when training and riding horses. The book encompasses the author's lifelong background in authentic classical riding and a 17-year study and practice of Equitation Science. It presents the best of the old with the best of the new, resulting in a unique and rational blend of principles, clearly explained, that enables and encourages readers to train, ride and care for their horses truly effectively and humanely. Applicable to riding of all schools of thought, from hacking to racing, including jumping, McBane's method is more than simply another 'system' of riding. It applies the results of rigorous scientific studies to the historical, classical training and riding of horses in an ethical, humane and effective way, explaining the principles in such a way that readers will feel able to put it into effect themselves. This book will encourage horse owners to serve their horses with renewed understanding and commitment.
Equitation Science together with classical riding is today probably the most humane, effective, and practical way of training and enjoying the horse, competitive or not. To avoid getting involved is to accede to the status quo. Our horses deserve better.~Sharon E. Cregier, Ph.D., FIASH (Hon., Edin.), founding member of Equine Behaviour Forum In precise, practical language, Fine Riding describes how to blend the principles of classical riding with the modern findings of Equitation Science, demonstrating how to put the principles into practice when training and riding horses. The book encompasses the author's lifelong background in authentic classical riding and a 17-year study and practice of Equitation Science. It presents the best of the old with the best of the new, resulting in a unique and rational blend of principles, clearly explained, that enables and encourages readers to train, ride and care for their horses truly effectively and humanely. Applicable to riding of all schools of thought, from hacking to racing, including jumping, McBane's method is more than simply another 'system' of riding. It applies the results of rigorous scientific studies to the historical, classical training and riding of horses in an ethical, humane and effective way, explaining the principles in such a way that readers will feel able to put it into effect themselves. This book will encourage horse owners to serve their horses with renewed understanding and commitment.
Thoroughly revised and updated, the third edition of The Sociology of Food and Agriculture provides a cutting-edge, comprehensive introduction to the study of food and society. The book begins by examining the food economy, with chapters focusing on foodscapes, the financialization of food, and a new chapter dedicated to food and nutrition (in)security. In Part II, the book addresses community and culture. While some books only look at the interrelationships between food and culture, this section problematizes the food system from the standpoint of marginalized bodies. It contains chapters focusing on agricultural and food labor and the peasantries, topics which are often overlooked, and gender, ethnicity, and poverty. Part III examines food and the environment, with chapters addressing important topics such as agro-ecosystems, food justice, sustainable food, and agriculture and food sovereignty. The final part focuses on food futures and includes a brand-new chapter on sustainable diets and ethical consumption. The book concludes by showcasing how we can rethink food production and consumption in a way that can help heal social, political, and cultural divisions. All chapters draw on international case studies and include learning objectives, suggested discussion questions, and recommendations for further reading to aid student learning. The Sociology of Food and Agriculture is perfect for students of food studies, including food justice, food and nutrition security, sustainable diets, food sovereignty, environmental sociology, agriculture, and cultural studies.
Published in 1968: The author not only pioneered modern-style village surveys in both England and India, but also modern style urban surveys and studies in India. There he broke new ground in his remarkable first-hand researches on agricultural labour, village economics, depressed or "Untouchable" classes in town and country, and human and industrial relations in India's first steel town, Jamshedpur. In the text of this book we reproduce thirty-five of the author's papers - in whole, in part, or in summary.
Large scale cultivation of macrofungi is possible with fermentation, using easily accessible lignocellulosic agricultural residues utilising economical methods to generate substantial biomass, food and biofuels. Bioconversion of lignocellulosic wastes by macrofungi generates value-added fungal nutritional biomass for humans and livestock. Besides commercial cultivation techniques, other topics covered include healing potential of mushrooms, industrial opportunities, mycelium-based products, forest wild mushrooms and industrial applications of white rot fungi. This book addresses the various applications of macrofungi. It encourages readers to explore non-conventional sources of nutrition as well as bioactive metabolites to serve as nutraceuticals. The volume emphasizes the significance of macrofungi as source of bioactive compounds to remedy human lifestyle diseases especially cancers and cardiovascular ailments along with immunostimulation potential by Cordyceps. This book also emphasises on the role of mushrooms as a source of cosmeceuticals, source of flavors, essence, scents and perfumes.
This volume brings together information on the available and newly emerging technologies related to using plant compounds that have a beneficial role in food production. It is divided into sections focusing on phytochemistry of cereals and legumes, phytochemistry of medicinal plants, and technological advances in phytochemical study. Topics include the role of anti-nutritional substances of legumes in human health and on the elimination of such through technological processing sorghum phytochemicals and their processing and use in the development of food products production of nutraceuticals and functional foods of pharmaceutical importance T. cordifolia in the development of its therapeutic use in the food, health, and pharmacology industries polyphenolic compounds of plants, including their biosynthesis process, their classification, function, and role as bioactive compounds
Merging together the fields of urban ecology, environmental justice, and urban environmental education, Urban Ecosystem Justice promotes building fair, accessible, and mutually beneficial relationships between citizens and the soils, water, atmospheres, and biodiversity in their cities. This book provides a framework for re-centering issues of justice and fairness in sustainability discourse while challenging the profound ecological alienation experienced by urban residents. While the urban sustainability movement has had many successes in the past few decades, there remain areas for it to grow. For one, the benefits of sustainability have disproportionately benefited wealthier city residents, with concerns over equity, justice, and social sustainability frequently taking a back seat to economic and environmental considerations. Additionally, many city dwellers remain estranged from and unfamiliar with ecological processes, with urban environments often thought of as existing outside of nature or as hopelessly degraded. Through a citizen-centered lens, the book offers a guide to reconciling these issues by demonstrating how questions of equity, access, and justice apply to the biophysical dimensions of the urban ecosystem: soil, water, air, waste, and biodiversity. Drawing heavily from the fields of urban ecology, environmental justice, and ecological design, this book lays out a science of cities for people: a pedagogical platform that can be used to promote ecological literacy in underrepresented urban communities through affordable and decentralized means. This book provides both a theoretical and practical field guide to students and researchers of urban sustainability, city planners, architects, policymakers, and activists wishing to develop reciprocal relationships with urban ecologies.
Describes a hypothesis that ecosystems maximize biodiversity Suggests modified version of the dominant paradigm in population biology and evolution Discusses specific examples of events and phenomena that positively affect the diversity of life Presents a new view likely to elicit deeper discussions of biodiversity
Exploring Food and Urbanism looks at the ways food and cities interconnect in a diversity of places across the globe. The book's focus moves from transformations in feeding the city and its hinterland in Istanbul, Turkey, through neighbourhoods struggling with food access in Blantyre, Malawi, to the challenges in making convivial public food spaces in Cairo. It explores everyday buying practices in Islamabad food markets that reflect wider changes in food cultures in Pakistan. The possibilities for growing food in suburban Cape Town in South Africa are tested, while possibilities for sharing meals using online methods to bring cooks and eaters together are considered across the Netherlands. This edited volume makes clear that globally food is critical to sustainable urbanism everywhere across cities from kitchens to gardens, food markets, food shops, streets, squares, neighbourhoods, cities, suburbs, and hinterlands. It shows how food cultures, practices, and economics are closely intertwined with how places are planned and designed even if this is not always fully recognised. The editors of the book conclude that food can and should contribute to responding to the challenges presented by the worsening climate emergency through a focus on sustainable urbanism. The chapters in this book were originally published as a special issue of the Journal of Urbanism.
"Emerging Development of Agriculture in East Africa" offers case studies that find promise in many new innovations. Farmers in Uganda have quickly learned the management of NERICA rice (a new upland rice variety), which is being disseminated in a limited way in the region. Also in Uganda, farmers living in more remote areas have improved access to markets due to the expansion of mobile phones. In Kenya, improved milk marketing systems have increased efficiency and led to tangible increases in the adoption of dairy production technologies. And the adoption of intensive dairy production systems in Kenya and Uganda are providing significant amounts of manure and positively impacting yields of maize and banana.
The Japanese economy experienced rapid development during the
mid-1950s through to the early -1970s, with a compound annual
average growth rate of higher than ten per cent. Although the labor
productivity of the agricultural sector increased fairly sharply,
the non-agricultural sectors enjoyed much higher growth rates of
labor productivity during the same period of time. This resulted in
big income gaps between the agricultural and non-agricultural
households. To reduce such income gaps between the two sectors, the
Ministry of Agriculture, Forestry, and Fisheries (MAFF) enacted the
Agricultural Basic Act in 1961 and started enforcing various
policies for agriculture. These representative policy measures have
been the output price-supports, in particular rice, the output-mix
change, the set-asides, the input subsidies, and the research and
extension (R&E) programs.
This book employs a political ecology lens to unravel how industrial crops catalyse ecological, agrarian, socioeconomic, and institutional transformation. Using the conceptual tools and perspectives of political ecology, namely multi-scalar analysis and attention to marginalisation, social difference, and discourses and narratives, this volume provides a critical and comprehensive assessment of the transformative power of industrial cropping systems. It presents a truly international overview by drawing on a range of case studies from the global South, including soybeans in South America, cashew nuts in Guinea Bissau, cotton in India, maize in China, jatropha in Ghana, sugarcane in Peru and Eswatini, and oil palm in Ghana and Peru. The unique case studies are put into perspective with chapters introducing the key concepts of political ecology and critical dimensions of industrial cropping systems related to large-scale land acquisitions, land grabbing, and marginal land. The individual chapters employ different approaches all rooted in political ecology, thus offering a rich overview of how the field engages with such cropping systems. Overall, this volume contains valuable propositions for improving current policies and practices in industrial crop settings in both developed and developing countries. Through its comprehensive and interdisciplinary outlook, this volume will be of great interest to students and scholars of political ecology, agrarian studies, development studies, and ecological economics.
The Handbook provides a supporting guide to key aspects and applications of landscape ecology to underpin its research and teaching. A wide range of contributions written by expert researchers in the field summarize the latest knowledge on landscape ecology theory and concepts, landscape processes, methods and tools, and emerging frontiers. Landscape ecology is an interdisciplinary and holistic discipline, and this is reflected in the chapters contained in this Handbook. Authors from varying disciplinary backgrounds tackle key concepts such as landscape structure and function, scale and connectivity; landscape processes such as disturbance, flows, and fragmentation; methods such as remote sensing and mapping, fieldwork, pattern analysis, modelling, and participation and engagement in landscape planning; and emerging frontiers such as ecosystem services, landscape approaches to biodiversity conservation, and climate change. Each chapter provides a blend of the latest scientific understanding of its focal topics along with considerations and examples of their application from around the world. An invaluable guide to the concepts, methods, and applications of landscape ecology, this book will be an important reference text for a wide range of students and academics in ecology, geography, biology, and interdisciplinary environmental studies.
Lombardy, with about 10 million inhabitants, is today the most populated and prosperous region of Italy, and Milan is a renowned capital of art, fashion and design. During the 19th century until WWI, the region gradually became the leader in Italy's economic development and distinguished itself in the European economic landscape for its long-standing industrial strength and diversified economy, which included one of the Europe's most productive agricultural systems. It was the economic locomotive of contemporary Italy, contributing to the economic Risorgimento that complemented the country's political resurgence. The present volume gathers the contributions of some major experts on the subject, providing an in-depth analysis of Lombardy's pattern of development, consisting of an exceptionally symbiotic and balanced interplay of sectors (agriculture, industry, trade, and banking) in a gradual yet steady growth process, also supported by progress in the education system. During the century, there was a shift away from an economy based on agriculture and commerce to a progressively more industrial economy and this process accelerated from the 1880s. The secret of this dynamic balance was Lombardy's active relationship with the rest of Europe and with the international markets. Aimed at scholars, researchers and students in the fields of early modern and modern history, economic and social history, the book provides a clear explanation of Lombardy's economic development during the long 19th Century.
The first revolution in the Chinese countryside was the land reform implemented in the 'liberated areas' and extended throughout China after the proclamation of the People's Republic of China in 1949. This was important in the consolidation of the Communist Party's political power. The second revolution was the decollectivization of agriculture and the shift to the household responsibility system as a basis for agricultural production. The phenomenal increase in Chinese agricultural output from 1978 to 1984 resulted partly from the new system of production and with a resulting explosion of farm incomes. The second revolution in the Chinese countryside from the late 1970s set the scene for the third revolution: the freeing of markets for farm products and the linking of domestic markets and international markets. The third revolution is still in progress and this book explores its beginnings. Initially, the book covers the issues of poverty in China and feeding the population. The second section describes the agricultural markets in China and the price reform of agricultural products. The next two parts discuss international and regional issues of China's agricultural economy. Finally there are contributions on what institutional changes have been associated with the third agricultural revolution. The contributions are from a team of experts on the Chinese economy from inside and outside China led by Professor Garnaut.
Forensic Forestry: A Guidebook for Foresters on the Witness Stand is a one-of-a-kind, hands-on resource for those forestry and land use professionals called upon to work on legal cases and testify in court. Land use and forestry issues in the United States, in particular-and likewise around the world-have become increasingly contentious, scrutinized, and debated. There is little to suggest that conflicts over forestlands will cease in the near future, in fact, quite the opposite. There are already a number of informative books available on land use and forestry, and related issues under the broader heading of environmental science. As such, while this book will not go into these concepts in detail, if someone is already an expert in land use and forestry, this book will tell them the ins and outs of the legal system and how they can best serve to make a case, using evidence, in a court of law. Coverage addresses the necessary background, and legwork involved, in providing technical expertise for such cases to be adjudicated. Since professionals' expertise is often focused on ecological issues, chapters look at the economic factors and how money, policy, and corporate interests come into play-the crux of where the professional forester's ability to present evidence and expertise becomes critical. The author provides an overall understanding of the courts, and the legal process. Coverage includes recommendations to professionals working on cases-and in the courtroom-in how to present evidence and testify in cases over land use and forestland rights, forestry management and safety, criminal and civil cases in liability in forest fires-among myriad others. Key Features: A book by a professional for professionals in the field of forestry and those called to testify in cases of forest and wildfires, eminent domain, land disputes, tort, and liability cases Written in easy-to-read, non-technical jargon to provide tools to best serve as an expert witness and consultant to support attorneys in civil and criminal cases Details unique, real-world cases study examples, detailing how they were adjudicated based on evidence and testimony provided Presents a legal background into the court system, courtroom procedure, the types of legal cases as they relate to forensic forestry As such, Forensic Forestry is a welcome addition to those professionals called upon to consult on, and testify in, such cases including land use professionals, foresters and forestry managers, ecologists, environmentalists, environmental policy advocates, and those in related fields.
Imparts the techniques of commercial cultivation of mushrooms. Offers methods of macrofungal bioconversion of agrowastes. Provides a broad outline on macrofungal biofuel production. Furnishes outline on industrial potentials of white rot fungi by fermentation. Discusses bioactive metabolites and their application in remediating human lifestyle diseases. Converses nutritional benefits of macrofungi like vitamins, proteins, amino acids, minerals and polysaccharides. Communicates bioactive metabolites like perfumes, cosmeceuticals and pigments for food and textile industries. Denotes insight on industrial applications of wild mushrooms, mycelium-based products and wild mushrooms from forest to market. Proposes the prospects of melanin from higher fungi and their ex situ conservation, structural and functional attributes of melanin from termitophilic Agaricales.
- Natural scientists, social scientists and humanists to assess if (or how) we may begin to coexist harmoniously with the mosquito. - Chapters assess polarizing arguments for conserving and preserving mosquitoes, as well as for controlling and killing them, elaborating on possible consequences of both strategies. - This book provides informed answers to the dual question: could we eliminate mosquitoes, and should we? Offering insights spanning the technical to the philosophical, this is the 'go to' book for exploring humanity's many relationships with the mosquito-which becomes a journey to finding better ways to inhabit the natural world.
- Natural scientists, social scientists and humanists to assess if (or how) we may begin to coexist harmoniously with the mosquito. - Chapters assess polarizing arguments for conserving and preserving mosquitoes, as well as for controlling and killing them, elaborating on possible consequences of both strategies. - This book provides informed answers to the dual question: could we eliminate mosquitoes, and should we? Offering insights spanning the technical to the philosophical, this is the 'go to' book for exploring humanity's many relationships with the mosquito-which becomes a journey to finding better ways to inhabit the natural world.
This book will enrich the readers theoretical knowledge about the fundamental aspects of bryology. There is a great significance of bryophytes in land plant evolution, water retention, prevention of soil erosion, nutrient cycling, nitrogen fixation and pollution monitoring. Considering this, the authors found it necessary to provide a basic guideline to the students to study the bryoflora. The present manual for bryophytes will provide practical guidelines for collection and recording of bryophytes, methodologies for studying it's morphology, morphometry and internal structure, modern approach to bryophytes systematics and characterization of genera, taxonomic importance of spore ornamentation as revealed by the Scanning Electron Microscopy, significance of bryophyte conservation and basic methods of in vitro study. Please note: Taylor & Francis does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.
Nanomaterials in Bionanotechnology: Fundamentals and Applications offers a comprehensive treatment of nanomaterials in biotechnology from fundamentals to applications, along with their prospects. This book explains the basics of nanomaterial properties, synthesis, biological synthesis, and chemistry and demonstrates how to use nanomaterials to overcome problems in agricultural, environmental, and biomedical applications. Features Covers nanomaterials for environmental analysis and monitoring for heavy metals, chemical toxins, and water pollutant detection Describes nanomaterials-based biosensors and instrumentation and use in disease diagnosis and therapeutics Discusses nanomaterials for food processing and packaging and agricultural waste management Identifies challenges in nanomaterials-based technology and how to solve them This work serves as a reference for industry professionals, advanced students, and researchers working in the discipline of bionanotechnology. |
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