Jenine heard Jessica in the kitchen suddenly scream and a loud thump on the floor. Maria gasped shocked by her mother's sudden whale of pain coming out of her. Jessica had a knife in one hand and a potatoe in the other. Both items fell to the floor. Maria quickly dropped the bowl full of potatoe peels from her hands and hurried to the ground. Close to her mothers aid. She held her hand for a moment unsure of what to do. "I will go get pappa ok mama," she announced. Jessica was in so much pain she did not even respond to Maria. Maria determined with tears in her eyes scared for her mama quickly ran out the back door to go get Salvador.

VIOLIN VARNISH A Plausible Re-creation of the Varnish Used by the Italian Violin Makers Between the Years 1550 and 1750, A. D. By JOSEPH MICHELMAN Published by JOSEPH MICHELMAN, Cincinnati, Ohio, U. S. A. 1946 Introduction PUBLICATION OF THIS BOOK is approached with a little temerity. After more than eight years of extensive research on the varnish used by the Italian Violin Makers from 1550 to 1750 A. D., it has not been possible to corroborate the results in the chemical laboratory. This is due entirely to the unavailability of samples of the varnish for confirmatory analysis. Violins made by the Italian masters of this period are so valuable and so scarce that a small sample of the varnish has not been procurable for experi mental purposes. Therefore, synthesis must precede analysis .... and with no assistance from the latter. This, then, will explain the sub-title of this book as A Plausible Re-creation of the Varnish Used by the Italian Makers Between the Years 1550 and 1750 A. D. However, the results of this investigation are so logical and so deeply supported by a vast amount of convincing evidence, that publication of the book is in order. First, possibly the find ings will be confirmed, or otherwise, by investigators who may be more fortunate in having access to material from authentic violins made by the old masters. Confirmatory chemical tests will be suggested it should be comparatively simple, especially through modern micro-analytical methods, to determine the presence of certain constituents in the varnish. Secondly, possibly the results will be suggestive to others so that the confirmed rediscovery of the so-called lost art of var nishing violins will eventually ensue.It is unfortunate that this policy of freely exchanging ideas and information has not gen erally existed. Almost every violin-maker has his own private formulas for varnishes, which he treasures highly and guards closely. The secret of the old Italian masters has defied dis covery for nearly one hundred years, and any disclosures that will shed light on the mystery should be made. vi VIOLIN VARNISH Thirdly, the results may be interesting from a chemical stand point the literature investigated does not contain many refer ences to similarly colored vaniishes. The varnishes are perfectly transparent and many are exceedingly permanent, which may be of interest to paint and varnish chemists. Investigators in the realm of colloid chemistry may be interested in the organosols that will be discussed. If the results of this investigation are eventually confirmed, then it must follow that the varnish makers of medieval times produced Synthesized their own resins. The synthetic resin would then become a product of the 16th cen tury and not belong exclusively to more recent years as hereto fore pre-supposed. Lastly, and most important of all, publication of these results should make freely and permanently accessible to violinists, and lovers of the instrument throughout the world, violins that satisfy the criteria that have been established for the instruments cellos and basses included of the old Italian makers. . . . The instru ments of these masters are now two hundred to four hundred years old. Their violins are made entirely of wood held to gether only with glue and cannot be expected to withstand the ravages of time forever. . . . Then too, better instruments should be made more universallyavailable to violinists students as well as amateurs and professional players. Deserving playere are too frequently deprived of the advantages of good quality instru ments and are compelled to use ill-sounding, unresponsive violins with a resulting decrease in interest and advancement. Further improvement in the quality of modern violins is desired, and that improvement should approach the standards established by the old Italian masters. The subject matter of this book will of necessity become tech nical, especially when the theoretical aspects are considered...

From Kansas to Kenya: An Uncommon Road for Wine Lovers uses the over forty years of personal experiences and globetrotting travels of the author to suggest how the reader can become his or her own wine authority. He has traveled to more than one hundred countries, including every major and most minor wine-producing nations. Join him along old and new wine roads of the world to enjoy both the simple and exotic tastes of the vine and to share his appreciation of the history and foods that enhance the world's most renowned beverage. The wine world has much more to offer than Chardonnay, Pinot Grigio, and Cabernet Sauvignon, and this book casually introduces the reader to surprisingly affordable yet equally discriminating wine alternatives. Consider the author's recommendations for wine-related travel and wine choices to broaden your own wine knowledge. This practical and equally humorous approach to wine appreciation will both educate and amuse. The reader will gain confidence that their personal wine tasting experiences are the best guide to sensible and pleasurable wine consumption.

Volume: 2 Publisher: London: Bell Publication date: 1920 Subjects: Armor -- History Weapons -- History Notes: This is an OCR reprint. There may be numerous typos or missing text. There are no illustrations or indexes. When you buy the General Books edition of this book you get free trial access to Million-Books.com where you can select from more than a million books for free. You can also preview the book there.

A cantankerously funny view of books and the people who love them. It does take all kinds and through the misanthropic eyes of a very grumpy bookseller, we see them all--from the "Person Who Doesn't Know What They Want (But Thinks It Might Have a Blue Cover)" to the "Parents Secretly After Free Childcare." From behind the counter, Shaun Bythell catalogs the customers who roam his shop in Wigtown, Scotland. There's the Expert (divided into subspecies from the Bore to the Helpful Person), the Young Family (ranging from the Exhausted to the Aspirational), Occultists (from Conspiracy Theorist to Craft Woman). Then there's the Loiterer (including the Erotica Browser and the Self-Published Author), the Bearded Pensioner (including the Lyrca Clad), and the The Not-So-Silent Traveller (the Whistler, Sniffer, Hummer, Farter, and Tutter). Two bonus sections include Staff and, finally, Perfect Customer--all add up to one of the funniest book about books you'll ever find. Shaun Bythell (author of Confessions of a Bookseller) and his mordantly unique observational eye make this perfect for anyone who loves books and bookshops. "Bythell is having fun and it's infectious."--Scotsman "Virtuosic venting ... misanthropy with bursts of sweetness." Guardian "All the ingredients for a gentle human comedy are here, as soothing as a bag of boiled sweets and just as tempting to dip into."--Literary Review "Any reader finding this book in their stocking on Christmas morning should feel lucky...contains plenty to amuse--an excellent diversion"--Bookmunch