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Books > Health, Home & Family > Cookery / food & drink etc > Health & wholefood cookery > Cookery for specific diets & conditions
From soup & starters through main courses & snacks to
biscuits, cakes, puddings & ice-creams, 'No Milk Today' offers
more than 75 recipes which will be enjoyed by everyone - and all
without the use of milk products. In these easy-to-prepare and
delicious meals, cooks can also avoid the inclusion of citrus and
caffeine ingredients should they wish. Some people choose a
restricted diet in order to feel more healthy. Others, suffering
from food intolerances, need to follow a restricted diet to
maintain health. If you have family members, or friends, who suffer
from an intolerance to milk products, it can be difficult to cook
something different just for them. These recipes are meant to be
enjoyed by everyone, including the ever growing number of children
with food intolerances. Most of the recipes here are quick and easy
to make for everyday meals, whilst others offer ideas for those
special occasions. Supermarkets and health food shops are beginning
to stock more specialist ingredients suitable for people with food
intolerances. By using these and other readily available products,
many meals which in the past had to be avoided can now be made
easily at home.
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