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Books > Health, Home & Family > Cookery / food & drink etc > General cookery > Cookery by ingredient > Cooking with meat & game
Each a great selection of delicious and practical recipes, the
books in this series focus on a certain theme or one specific
ingredient.
Classic and innovative recipes combine in this cookbook in which
the hamburger takes center stage.
A huge collection of over 150 delicious Fish & Game recipes.
Whether you're fishing or hunting deer, elk, rabbit, duck, pheasant
or dove, you'll find recipes and helpful tips in this Fish &
Game Cookbook to make your game or fish the centerpiece of a
memorable meal. These recipes are easy to prepare and use
ingredients you can find right on your pantry shelves or at a
nearby store. Over 150 recipes for wild or domestic game kabobs,
steaks, roasts, stews, casseroles, burritos, enchiladas, chili,
burgers, more. 4 sections for fish, including catfish, perch, trout
and general fish recipes. Nutritional information included for
every recipe. Each fish and game section features tips for cooking,
aging, marinating, and reducing the gamey taste, along with cooking
times. "Recipes include: " Duck Dove and Quail Elk Pheasant Rabbit
Squirrel Venison Fish - General Fish - Trout Fish - Perch Fish -
Catfish Marinades, Sauces, Coatings Side dishes So, pick a recipe,
grab your pans and seasonings, and get ready to serve a meal your
family will love. Each recipe includes nutritional information so
you can make an informed decision about the food you are serving.
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