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Books > Gardening > Gardening: plants > Fruit & vegetables
It really is a start-to-finish coverage. It begins with early
planning that, in itself, does much to smooth out problems of glut.
The objective has been to plan to produce fresh food to eat and
build in the correct storing for everything so that nothing goes to
waste. The book points up varieties that have proved themselves to
have the best qualities for storing surplus. The book explains that
waste is most often caused by growing too much at the wrong time.
It lays plans to resolve this issue, to co-operate with other
gardeners to dovetail activities, swap produce and store for the
winter. It is a complete source - vegetable by vegetable, fruit by
fruit.
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