Lack of space to plant your favorite fruit trees, vegetables, and/or herbs should not prevent you from having a garden that will yield fresh produce for you and your family to enjoy. Most families that live in apartments, condominium units, or places that don't offer a big enough space to create a regular garden turn to container gardening. Although a container garden has many similarities with a regular garden, you may need to exert some extra work in terms of proper care and maintenance. If you can choose the plants that blend well together, then your container garden can provide added aesthetic appeal to the interior of your home while providing fresh and organic produce on your table. Let's face the truth; it is absurd to believe that commercially bought fruits, vegetables, and herbs are not without pesticides even if the store boasts that they only sell organic produce.

About the book:

"The Naked Truth About Gardening, " is an essential guide on how to successfully grow plants. Author, Eleanor Rose, believes ANYONE can grow plants if they know how. It is the how, that is surprising. In "The Naked Truth About Gardening: The Bare Essentials," Eleanor shares her top 10 "Naked Truths" for gardening. These truths are the keys that unlock the secrets to mastering this ancient art while utilizing technology of the 21st century. This book contains what every person needs to know to discover their naked gardening self.

Learn top 10 "Naked Truths" of successful gardeners.

Grow robust healthy plants anywhere in the world.

Exercise time tested tips, tricks and techniques to achieve extraordinary results.

Appreciate low maintenance and economical plants.

Choose the best plant for a growing space by measuring light, temperature and humidity.

Acquire tools and supplies for just pennies on the dollar or even for free.

Practice time, space, and money saving strategies for your garden.

Learn to shop efficiently and effectively for healthy plants at bargain basement prices.

Avoid the frustration and disappointment of poor plant performance.

Become part of the pollution solution by growing environmentally friendly plants.

This charming book is an affectionate look at a year in the life of a victorian garden, a fascinating novel of the period and still an listening read today. In its complete and unabridged original form, extensively illustrated it makes a worthy addition to the book shelf of any garden lover. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

A well-written and straight-forward look into how easily people can grow fresh vegetables in the small spaces of back yards, patios and balconies. Through the use of simple directives and annotated photographs, you are informed step-by-understandable-step on seed set-up, transplanting, cultivation, fertilizers, composting and harvest. Also included is a glossary of commonly used terms, advice on pests, recommended tools and resources.

This early work is a fascinating read for ornithologists and carpenters alike. Illustrated with a wealth of text and full page working diagrams and photographs alike it contains much information that is still useful and practical today. Sections on building projects related to feeding, water, and shelter. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

Growing your own plants from seeds or cuttings is much easier than you think. The plant propagation techniques that you'll learn in this book are simple to do and easy to learn, and they work incredibly well If you already have a green thumb you'll love this book. If you don't have a green thumb, be prepared, you are likely to amaze yourself. Finding a beautiful plant and being able to reproduce that plant as many times as you like is a thrilling experience and it can be quite addicting. Since gardening is very therapeutic, that's a good thing. Learning how to propagate your own plants can result in a great deal of savings and/or earnings. Everyone in my family, from nieces and nephews to grandmas and grandpas, spent some time dabbling in our nursery. Our two sons learned work ethics and the value of a dollar. They also learned to appreciate, and at times be awed by, nature. It took me 35 years of crawling around in the dirt on my hands and knees to learn what I share with you in this book. Reflecting on those years I cannot think of a more rewarding way to spend the better part of my life. It is my sincere hope that you share what you learn in this book with the children in your life. Kids love to garden, and there is no better way to spend quality time with a child than teaching them how to garden. Plants are the heartbeat of the earth. If we can teach kids how to propagate plants, care for them, and admire and respect the plants of this planet, you and I will leave this earth in very capable hands. Jump in, get dirty Get lost in the magic of plant propagation.

This early work is a fascinating read for any small-holding enthusiast or historian of small-scale farming, which contains a wealth of information that is still useful and practical today. Illustrated with dozens of full page photographs. Contents Include: Peace and Plenty; Specialisation or No?; Markets and Marketing; Two Acres of Salads; Two Acres of Apples; Two Acres of Flowers; Rabbits for Flesh and Fur; Home Consumption; Buildings, Machinery and Tools; A Little About Many Things; Sources to Look to For Information; and Budgets. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

Creative gardening with indigenous plants, now in its second edition, is an invaluable handbook for South African gardeners. In this comprehensive guide the authors set out to popularise the use of indigenous South African plants in gardens, parks, on roadsides and anywhere where previously exotic plants were preferred. This book covers more than 300 plants, all illustrated by stunning photographs in full colour showing the whole plant as well as selected features such as flowers, fruit, leaves and bark. The text comprises a description of each plant, its usages - including medicinal uses and snippets of folklore - and advice on cultivation. Introductory chapters cover topics such as propagating plants from seeds and cuttings, gardening in the different climate regions, and using indigenous plants to attract birds and insects to the garden. Taking a very practical approach, using symbols, distribution maps, plant size and flower colour, the authors lead the reader to the correct plant to choose for the application, whether this be tree, shrub, annual, perennial, climber or water-loving plant. This all-inclusive book is a must for gardeners, horticulturists, landscape designers and anyone involved in the South African nursery industry.

Originally published in 1901. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. Obscure Press are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork. Asparagus: Its culture for home use and for market, a practical treatise on the planting, cultivation, harvesting, marketing, and preserving of Asparagus, with notes on its history and botany Contents Include Historical Sketch Botany Cultural Varieties Seed Growing The Raising Of Plants Selection Of Plants The soil and its preparation Planting Cultivation Fertilizers and fertilizing Harvesting and marketing Forcing Preserving asparagus Injurious insects Fungus diseases Asparagus culture in different locations Index

Originally published London 1905. The author with his many years of experience details all that is necessary to secure the successful cultivation of the "Queen of Flowers." This is a fascinating book for any rose enthusiast or flower gardener and also contains much information that is still useful and practical today. Illustrated. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. Home Farm Books are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

Raised bed gardening is the type of gardening wherein the soil bed is raised for about 6 inches or waist high before planting. Unlike traditional gardening, raised bed gardening is not directly planting the crops on the ground but creating boxes of plots first before planting. There are many advantages of raised bed gardening and one of the main advantages is the fact that it offers stress-free planting and harvesting of the crops. Since the soil bed is raised waist high, gardeners do not have to bend down much in order to plant or harvest their crops.

This book examines the ideal of wilderness preservation in the United States from the antebellum era to the first half of the twentieth century, showing how the early conception of the wilderness as the place where Indians lived (or should live) gave way to the idealization of uninhabited wilderness. It focuses on specific policies of Indian removal developed at Yosemite, Yellowstone, and Glacier national parks from the early 1870s to the 1930s.

CIDER APPLES (Rare and Heritage Fruit Cultivars #2)
Cider is a traditional alcoholic beverage made by the fermentation of juice from specific apples. It can be brewed at home.
This pleasant - and reputedly health-giving - drink has a long history. It is reported that when the Romans arrived in England in 55 BC, they found the local Kentish villagers drinking a delicious cider-like beverage made from apples. It is unknown how long the English locals had been making this apple drink prior to the arrival of the Romans.
Cider apples are cultivars selected for characteristics that make high quality cider. Early settlers sailed to new lands bringing these special fruits, thus distributing them across the globe. Some of these unique, historic cultivars have survived through the years and been rediscovered by enthusiastic brewers. We list some of them here, along with what is known of their history, description, flavour characteristics and a few sources for trees.
This book is one of a series written for 'backyard farmers' of the 21st century. The series focuses on rare and heritage fruit in Australia, although it includes much information of interest to fruit enthusiasts around the world.
'Heritage' or 'heirloom' fruits such as old-fashioned varieties of apple, quince, fig, plum, peach and pear are increasingly popular due to their diverse flavours, excellent nutritional qualities and other desirable characteristics. They are part of our horticultural, vintage and culinary inheritance. To pick a tree-ripened heritage fruit from your own back yard and bite into it is to experience the taste of fresh food as our forefathers knew it.
During the 18th, 19th and early 20th centuries fruit diversity was huge, but in modern supermarkets only a limited range of commercial fruit varieties is now available to consumers.
Heritage, heirloom and rare fruit enthusiasts across the world are currently reviving our horticultural legacy by renovating old orchards and identifying 'lost', unusual and historic fruit varieties. The goal is to make a much wider range of fruit trees available again to the home gardener.
This series of handbooks aims to help.