From the author of 100 Herbs of Power, Herbalist John E. Smith takes a look at the use of food and herbs as medicine in different cultures across the globe. From the folk medicine traditions of Europe and America to the five-element system of China, you will learn food and plant origins, their healing properties and how to safely use ancient remedies for dozens of common ailments. Food, Herbs, Health & Healing is a practice-proven way to achieve better health, naturally. John E. Smith, B.A. (Hons) M: URHP, Dip C.H., is a Classical Herbalist, who has worked and studied throughout Europe, the United States, China, India, Australia, the South Pacific and the Middle East. His interest in traditional systems of healing has inspired this multi-cultural approach to herbal medicine.

Urban forestry includes not only the city -street, it includes city parks and recreation areas as well as suburban areas. It involves city planning, forestry for development, construction of an infrastructure to care and nurture trees, funding, and community action. This title deals with the aspects of managing all facets of these areas.

There is something uplifting about having butterflies in your flowerbeds, frogs in your water feature and birds in your bushes, and knowing they're there because of you. Rich in detail and accessible in style, Gardening for Wildlife is the crucial companion to novices and expert gardeners alike. Adrian Thomas dispels myths and offers new insights and ideas, helping everyone understand what to do so gardens, large or small, can become ideal homes for wildlife. Building on the success of the award-winning first edition, this expanded and updated edition reflects the latest research and developments in nature-friendly gardening. The book serves as an expert guide to the practical aspects of this rewarding pastime and educates readers about the ecological principles involved, while exploding commonly held misconceptions that often deter people from pursuing a kinder approach to gardening. Adrian Thomas provides a detailed guide to the many and varied species that can contribute to a natural and healthy garden. Practical sections help you create entire habitats, such as woodland and meadow gardens, in your garden. And the massively expanded catalogue of the top 500 best garden flowers, shrubs and trees for wildlife, now includes colour photos of every species. If you love wildlife and want to encourage more to visit your garden, this inspirational book will help you sow the seeds and reap the rewards.

Container gardening is the process of gardening with the use of containers. In other words, instead of planting on actual garden plots in the backyard, container gardening refers to planting on containers. Container gardening works best for people who do not have a backyard garden or do not have that much garden space. Container gardening has several advantages. One, it is very economical. Since you can just buy a container or two and plant, you do not need to spend a lot just for container gardening. Unlike a full-blown garden that requires a heftier investment when it comes to its maintenance, container gardening only requires less expense making it a budget-friendly gardening.

'Chrysanthemums and Marigolds' is a small booklet (pamphlet) of 36-pages published by agrihortico for the beginners in this field. The booklet briefly explains the growing practices for chrysanthemums and marigolds.

This early manual is a fascinating read for any carpentry enthusiast or historian, but contains much information that is still useful and practical today. Workshop projects are extensively illustrated with hundreds of drawings, diagrams and photographs. This comprehensive work is thoroughly recommended for inclusion on the bookshelf of all woodworkers and craftsmen. Contents Include: Simplified Modern Garden Set; Garden Table and Benches; Portable Outdoor Dinette; Lawn Settee; Smartly Styled Modern Lawn Chair; Chaise Longue; Picnic Table and Bench; Take Your Pick of Garden Benches; Canopy Lounging Chair; Simple Lawn furniture; Two Portable Lawn Chairs; Complete Your Garden With a Wimple Bench; Lawn Settee with Iron-Pipe Frame; Summer Porch Chair; Outdoor Table Folds for Storage; Covered-Wagon Mail Box; Barrels Make and Outdoor Set; Captain's Folding Lawn Chair; Reclining Lawn Chair. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

Originally published in 1926, this book is a detailed look at art and practice of raising and cultivating Sweet Peas. The book contains an exhaustive examination of every aspect of Sweet pea cultur, and is still of great practical use to today's gardener. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. Hesperides Press are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork. Contents Include: Sweet Peas: Their Origin, History and Development - The Raising of New Varieties - Classes of Sweet Peas - Cultural Remarks - The Cordon or Exhibition System of Culture Out of Doors - General Culture - Cold Greenhouse Culture - Enemies and Diseases of Sweet Peas - Sweet Peas for Indoor Decoration - Seed Growing and Saving - Varieties - Sweet Peas of the Future

Show nature the kindness it deserves Whether you long to see butterflies flit across your flowerbeds or hear birdsong all year round, there's something endlessly rewarding about playing host to wildlife. With practical projects and helpful tips for gardens big and small, this guide will help boost local biodiversity and benefit countless native species. Learn how to: Choose the best type of bird feeder and seed for your feathered friends Build natural habitats and provide shelter for all manner of insects Make sugaring recipes to attract butterflies and moths Select the right pollinator plants for bees in every season Wherever you do it - on a balcony, in a garden or across acres of land - you too can create the perfect sanctuary for an abundance of creatures.

This little book is addressed to those gardeners who love chrysanthemums but who perhaps have not had sufficient experience in growing them to produce them at their best. Complete in its unabridged, original form, extensively illustrated and full of instruction that is as useful and practical today as it was when originally published. Contents include - Introduction And Methods Of Propagation - The Culture Of The Japanese Chrysanthemum - Incurved Chrysanthemums - Decorative Varieties - Early-Flowering Chrysanthemums - Single Chrysanthemums - Cascade Chrysanthemums - Anemone-Flowered And Pompon Chrysanthemums - Exhibiting Chrysanthemums - Pest And Diseases. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

A Garden of Herbs by Eleanour Sinclair Rohde. This book is primarily intended for those who are going to create an old fashioned herb garden, and who want to know how to use these herbs as our great grandmothers did: but even if you buy your herbs at the store, this practical handbook will show you how to make hundreds of teas, syrups, conserves, pies, candied flowers and leaves, wines, sweet waters and perfumes from well known wild and garden herbs that are readily available. Most of the recipes are taken from old English herbals (Gerard's herbal, John Evelyn's Acetaria, Coles Art of Simpling and many others) and the author one of the two or three most outstanding herbalists of this century adds many more of her own. Miss Rohde first provides a brief historical description of the herb garden, discussing some of the major books on herbs that have been written in England since the Anglo-Saxon Bald's leech book. Then in a long chapter entitled "Sundry of herbs" she lists the common herbs in alphabetical order, giving descriptions, recipes, hints on preservation, etc, for each one. There are recipes in this chapter for such dishes as artichoke pie, chervil broth, pickled cow slips, dill pickles, marigold pudding, nettle spinach, sauce eglantine (from roses), tarragon vinegar, violet cakes and wormwood brandy. There is an entire chapter on salads made with all kinds of herbs, which includes recipes for vinegar and mustard. ther chapters cover herb pottages and puddings, drinks and homemade wines (from mint, currants, lemons, dandelions, blackberries, sage, apples, gooseberries, apricots, turnips, etc) and some additional recipes- almond milk, beet-root biscuits, parsnip cakes, potato pie, and many more unusual herb foods. A practical chapter on the picking and drying of herbs and a final chapter on the use of herbs for scents (in pomanders, ointments, bath waters, eau de cologne and other perfumes) complete the volume. Miss Rohde's charming presentation and the ease with which her herbal lends itself to hours of browsing, will make this book a source of delight for anyone interested in plants or their lore.