This book (hardcover) is part of the TREDITION CLASSICS. It contains classical literature works from over two thousand years. Most of these titles have been out of print and off the bookstore shelves for decades. The book series is intended to preserve the cultural legacy and to promote the timeless works of classical literature. Readers of a TREDITION CLASSICS book support the mission to save many of the amazing works of world literature from oblivion. With this series, tredition intends to make thousands of international literature classics available in printed format again - worldwide.

Increased awareness of the environment and an ever-present interest in curb appeal means that homeowners are eager for more sustainable, natural landscaping. And why shouldn't they be? In addition to supporting local flora and fauna, ditching grass for lush, native plants helps lower water bills and results in self-sustaining gardens long-term. In John Gidding's At Home with Nature, homeowners will find thorough blueprints to reap these benefits and bring their dream garden to life. Complete with specific information for every US bioregion, a glossary of native plants, illustrated yard renderings and photos and detailed explanations of suburban codes, this book has examples and techniques to build responsible natural spaces. And as an HGTV star with over a decade of design experience, Gidding is the landscaping expert readers need to get the job done. At Home with Nature is the ultimate resource for creating beautiful and beneficial home gardens.

With over 400 recipe ideas and many wonderful stories from the cook's garden, Tender: Volume I - A cook and his vegetable patch, is the definitive guide to cooking with vegetables from the presenter of BBC One's Simple Cooking. 'I would like to think I know more now than I did before I picked up my trowel and dug that first furrow of red and white radishes. How to get the best out of a vegetable yes, but also what are the different ways to treat it in the kitchen, which seasonings will make it sing, what other ingredients is it most comfortable or most exciting with. What are the classic recipes not to be missed by a newcomer and what new ways are there which might be of interest to an old hand.' In his inimitable, unpretentious style Nigel Slater, the presenter of BBC One's Simple Cooking, elevates vegetables to the starring role in his latest cook book, whether that means enjoying vegetables for their own sake or on the same plate as a piece of meat or fish. From crab cakes and crushed peas to broccoli and lamb stir-fry, luxury cauliflower cheese to a delicious broad bean salad, 'Tender' has everything a cook could want from a recipe book.

A wildlife-friendly garden provides year round entertainment whilst providing food, drink and shelter for a range of species. This volume gives clear and practical advice on how to create a wildlife haven in your back garden and how to enjoy it through the changing seasons.

You can grow all the fruit and vegetables your family needs, raise animals for meat and eggs, keep fish and bees, and even produce firewood on a plot of land of just one acre or less - alongside your work and family life. Whether you have a garden, a paddock or perhaps the corner of a field, Sally Morgan guides you through: How to lay out your plot - including fencing and polytunnels or greenhouses Managing soil fertility Growing fruit and vegetables throughout the year Keeping livestock: poultry, pigs, sheep and goats Producing fish with aquaponics Filled with practical advice, this book is essential reading for anyone who wants to be more self-sufficient and live a more sustainable life.

INTRODUCTION: AGRICULTURE has been defined by the Bishop of Newcastle as A controversy with weeds. The growth of weeds certainly constitutes one of the chief troubles of the tiller of the soil, for weeds are too often luxuriant where a good cultivated crop is awaited. The average farmer is quite familiar with the ordinary tillage operations which conduce to clean farming, and the gardener is able by intense cultivation to keep down weeds, but there are many methods which may be successfully employed in combating a given species which are not generally known. The agricultural Press testifies almost daily to the fact that information on the best means of eradicating weeds is badly needed by all concerned in the growth of crops, and I have long been convinced that the subject was deserving of special treatment. Careful thought quickly crystallised into the idea that a volume dealing with weeds and their destruction, and summarising under one cover the information scattered in many volumes published in this and other countries, would be of practical value. I hope, therefore, that the following pages will supply a real need, and prove useful to all engaged in the various branches of agriculture. It would be a great pleasure to me should the critic complain that the use of the word Common in the title of this volume is misplaced, as one of the artists, who experienced some difficulty in obtaining certain species for illustration, humorously suggested The term, however, appears to fit the text. In the third week of August of the past year, when examining a field of standing wheat, I spent about ten minutes collecting such weeds as were most easily found within an area of perhaps little morethan 100 square yards. In this small plot were quickly gathered the following twenty-nine species, eighteen of which were already illustrated for the pages of this book Convolvulus arvemis Senecio vulgar is Polygonum Convolvulus Galium Aparine Polygonum Aviculare Vicia sativa Matricaria inodora Rumex sp. Tussilago Farfara Plantago major Mentha arvensis Lychnis alba Sinapis arvensis Euphorbia exigua Sonchus arvensis Stellaria media Alopecurus agrestis Agrostis sp. Papaver sp. Ranunculus arvensis Triticum repens Poa annua Viola sp. Veronica sp. Potentilla Anserina Myosotis sp. sEthusa Cynapium Scandix Pecten- Veneris Alchemilla arvensis Most of these species are troublesome weeds, and it may be added that those marked with an asterisk were abundant. In a wheat field in which the crop was already cut were found thirteen species of weeds, several being serious pests and in a field of peas was an almost overwhelming quantity of Field Bindweed Convolvulus arvensis, Black Bindweed Polygonum Convolvulus, and Perennial Sow Thistle Sonchns arvensis, besides many other weeds...

This early work is an absorbing read for any amateur or professional gardener. Contents Include: Preface; Introductory; The Cultivation of Herbs; The Harvesting of Herbs; The Drying of Herbs; Uses of Herbs; Herb Gardens and Farms; and Short Notes on Individual Herbs arranged alphabetically. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

A handy, accessible guide to creating your own paradise plot where you can forage throughout the year Anna Locke condenses years of hands-on experience to walk you through the skills and techniques you need to design and plant a delicious, useful, and thriving garden in town or country that is also a haven for wildlife as well as for humans. She encourages us to see our gardens as part of a bigger, local food strategy that can help to generate abundance, health and resilience. This book provides: An overview of organic gardening techniques-great for the beginner A basic, accessible guide to designing your garden Insights into how to plant guilds and choose what is right for your space Valuable information on how 'weeds' can become harvests A choice of nutritious, seasonal plants for any sized plot Techniques to grow maximum food with minimal work Practices that reconnect you with Nature and enhance well-being Money saving tips to make a forager's garden available to anyone! The Forager's Garden demonstrates one of the easiest and most enjoyable ways possible to grow and harvest food.

"Rhododendrons & Azaleas" profiles over 4,000 varieties of this highly popular and striking plant. Illustrated with 1,100 color photographs, each entry includes a description of the plant and flower color; notes on hardiness, height and spread, and flowering time; advice on cultivation and proven performers; and the name of the parent plants, the raiser, and similar varieties. Practical advice is also given on rhododendrons in the landscape, maintenance and husbandry, pests, diseases, problems and disorders, propagation, and buying and collecting rhododendrons, along with a brief history and a guide to their classification.

Twenty years ago, Dan Pearson was invited to make a garden at the 240-hectare Tokachi Millennium Forest in Hokkaido, Japan. Part of the intention was to entice city dwellers to reconnect with nature and improve land that had been lost to intensive agriculture and this was achieved along with much more. By tuning into the physical and cultural essence of the place and applying a light touch in terms of cultivation, this world-class designer created a remarkable place which has its heart in Japan's long-held respect for nature and its head in contemporary ecological planting design. The bold, uplifting sweep of the Meadow Garden mixes garden plants with natives while the undulating landforms of the Earth Garden bring sculptural connection with the mountains beyond. Under the skilful custodianship of Midori Shintani, the garden has evolved beautifully to reflect principles that lie at the heart of Japanese culture: observation of seasonal changes, practical tasks carried out with care and an awareness of the interconnectedness of all living things. This beautiful, instructive book allows us all to experience something of the Tokachi effect, gain expert insights into how to plant gardens that feel right for their location, and reconnect with the land and wildlife that surround us.

This book provides an empirical analysis of the concept of play as a form of spatial practice in urban public spaces. The introduced City-Play-Framework (CPF) is a practical urban analysis tool that allows urban designers, landscape architects and researchers to develop a shared awareness when opening up this window of possibility for adventure. Two case studies substantiate and illustrate the development process and testing of the framework in Canberra, Australia, and Potsdam, Germany. The appropriation of public spaces that transcend boundaries can facilitate an intrinsic connection between people and their immediate environment, towards a more joyful ontological state of human existence in which imagination, co-creation and a sense of agency are key elements of the design approach. The framework presents an alternative understanding of public spaces and public life, reflecting on theory and its implications for practice in a post-pandemic world in dense urban centres. A bridge between theory and practice, this book explores possibilities on what future design ought to be when openness and ambiguity are consciously integrated parts of practice and process. The book presents a valuable discussion on public space and play for academic audiences across a wide range of disciplines such as landscape architecture, urban design, planning, architecture and urban sociology, which is informative for future practice.

In this book, pioneering nurseryman Olivier Filippi offers low-level planting designs that are eco-friendly and so beautiful they redefine the conventional distinction between lawn and plant borders. Inspired by the wild plant communities of Europe, the Middle East, and the USA, these rigorously trialled plant combinations can be used on terraces, paths, gravel beds and flower borders, as well as on areas that are traditionally laid to lawn. With a plant directory that lists over 200 tough but beautiful dry garden plants and Filippi's innovative maintenance techniques, this is the perfect companion to his first book The Dry Gardening Handbook and will delight all dry garden owners.