Explore ideas, consider the big questions and learn life lessons in your garden. Gardening is an innately thoughtful as well as practical pastime: planning ahead, imagining how plants will grow, deciding what will make a 'good' garden, wondering at the beauty of flowers and noticing how ecosystems work. This delightful and engaging collection of essays illustrate how many philosophical ideas arise naturally in gardeners' everyday work. Growers by their nature are in fact already philosophers: existentialists who try to live and work by their own rules in a garden; stoics who put up with slug damage again and again, and try to work in harmony with nature; and practical quantum scientists who witness incredible processes going on in plant cells beneath the ground. In Philosophy for Gardeners, Kate Collyns uses aspects of gardening to introduce and explore a range of philosophical ideas and schools of thought; cultivating a greater understanding and appreciation of intriguing concepts, propagated from science, evolution and aesthetics through to politics, economics and ethics. Broken into four sections, Soil, Growth, Harvest and Cycles, each section explores questions of philosophy through the lens of the garden. A fascinating read, this book is as perfect for students of philosophy as it is for gardeners, filled with thought-provoking reflections on life, being and existence.

An excellent book on a topic rarely explained, Practical Groundsmanship will be the greatest possible assistance to all who have a respponsibilit of turf upkeep from the park-keeper to the groundsman of the smallest local sports club. Contents Include: The Presentation of Groundsmanship - Cricket - Tennis - Bowls - Hockey - Football - Outfields and General Areas - Running Tracks - Garden Lawns and Paths - Maintenance - Composts - War on Weeds - The Worm Problem - Machinery and Equipment - The Groundsman's Calendar - Dimensions of Playing Areas - Practical Points

Ten annuals appear here, each a specific cultivar carefully selected for its innate and enduring beauty. The photographs show every critical stage of their development, creating an album which should inspire planting that is as attractive in Winter as Spring. Each plant is described in detail, explaining not just how it develops and the conditions in which it develops, but also its cultural, historic and folkloric associations.

This work gives the reader all the inspiration and information needed to create a display of flowering and foliage plants indoors for any situation, be it a small window box or a large conservatory.

Houseplants have the power to transform any room. With their lush foliage and structural beauty, they help create indoor oases that bring a sense of tranquility to our busy lives. Fostering a connection to plants has many positive implications for us and our environment by strengthening our relationship with the natural world. In Plantopedia, Lauren Camilleri and Sophia Kaplan from Leaf Supply present the definitive guide to keeping happy, healthy houseplants in any space. Featuring: * More than 130 plant profiles including foliage plants, succulents and cacti, as well as rarer gems of the plant world. * Detailed care information including troubleshooting tips and tricks to ensure that your houseplants thrive. * Plants for all levels of indoor gardeners, from budding novices to green thumbs and beyond.

"A genius little book! This is a fascinating guide to herbs and what to do with them - love it!" Jamie Oliver From rosemary to wild garlic, and hyssop to sea kale, our food would be poorer without the herbs we grow. Jekka McVicar is the expert on herbs and how to get the best from them, and this new pocket book is the go-to guide for chefs and gardeners across the country. In a compact and handy A-Z format, this guide will ensure you get the best out of your herb garden, providing details such as when and where to plant, how hardy each plant is, how to nurture and care for your herbs and what each herb is best used for in the kitchen. Jekka's own photography of the herbs complements the text, providing a quick and colourful reference.

For more than a decade, Helen has been fielding letters from anxious readers, and this is a new compilation of the myriad queries she has received and answered over that time. Her weekly 'Thorny Problems' column is light-hearted but essentially practical, and it has earned her a devoted audience who love her no-nonsense approach. She delights in demystifying the gardening process, and has a pragmatic style that appeals to experienced gardeners as well as the uninitiated. With advice on everything from pruning clematis to dealing with unwanted garden visitors, in 'More Thorny Problems' Helen takes you on a journey through the year and helps you negotiate your way through a whole range of gardening dilemmas.

"Wherein the gardener learns how to grow vegetables and the housewife how to cook them." Originally published in 1937, this is a wonderfully detailed and simple guide to, first, growing and then cooking your own vegetables. A hugely useful tome for the kitchen gardener, written with simple, easy to follow instructions and hints and tips. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. Home Farm Books are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork. Contents Include: Introduction By C. H. Middleton - Introduction By Ambrose Heath - General Cultivation - Enemies Of The Kitchen Garden - An ABC of Vegetables - Salad Vegetables - Garden Herbs - Vegetable Dishes - A Few Vegetable Soups - Salad, Raw and Cooked - Herbs - Index - Index To French Recipes - Index To Latin Names

Ever wanted to grow your own food but don't have the time, the space, or even know where to start? Alice Holden, one of Britain's most pioneering female growers, has spent her life outdoors working on small and large scales - from kitchen gardens to commercial farms. In Do Grow, she'll help optimise the space and time available to you - even if it's just a window box and 10 minutes a week - with simple-to-follow guidance, plus advice on: - The basics for your gardening tool kit - How to make your own compost - Common garden pests to watch out for - How to keep your soil fertile With delicious recipes from Hugh Fearnley-Whittingstall and others that Alice has worked with over the years, Do Grow is an accessible and inviting guide to growing, harvesting, and preparing farm-to-table meals from your very own edible garden.

Step into the vibrant world of Crepe Paper Blooms, Bugs and Butterflies with Miss Petal & Bloom, a.k.a. Eileen Lim. In this beautifully illustrated guidebook, internationally acclaimed artist Eileen reveals her secrets to crafting whimsical blooms and insects using 180gsm Italian crepe paper. To begin, the materials and basic techniques are broken down in detail, making this a perfect book for beginners. In the Blooms chapter, you'll learn how to create a host of flowers that will never wilt, including a sunflower, a rose, two kinds of peonies, a dahlia, a ranunculus, oriental poppies, anemones, hydrangeas and a magnificent king protea. Eileen also demonstrates simple ways to transform your handmade flowers into lovely bouquets - perfect as gifts for your loved ones. In the Bugs and Butterflies chapters, you'll be introduced to a collection of quirky crepe paper insects, such as two spectacular moths, two butterflies, colourful beetles, a dragonfly and a chubby little bumblebee, plus a fun range of display ideas. Finally, in the Potted Plants chapter, Eileen shares techniques for making a variety of plants, as well as tips on how to pot them. These include daffodils, irises, orchids, delphiniums, tulips, foxgloves and gorgeous succulents that you'll never need to water. With step-by-step photos for all projects, accompanied by full-size templates, you'll be inspired to give this addictive craft a go, and create beautiful paper blooms, bugs and butterflies for all occasions.

This book (hardcover) is part of the TREDITION CLASSICS. It contains classical literature works from over two thousand years. Most of these titles have been out of print and off the bookstore shelves for decades. The book series is intended to preserve the cultural legacy and to promote the timeless works of classical literature. Readers of a TREDITION CLASSICS book support the mission to save many of the amazing works of world literature from oblivion. With this series, tredition intends to make thousands of international literature classics available in printed format again - worldwide.

The aim of this book is to describe some aspects of the chemistry and chemical ecology which are found in the garden. In the garden there are numerous interactions between plants, the soil and with other organisms in which chemistry plays a central mediating role. The discussion concerns several of the chemically and ecologically interesting compounds that are produced by common ornamental garden plants and vegetables and by the predators that attack them. Many chemists are amateur gardeners and this book is directed at them as well as those with a general interest in the scientific processes involved in the garden.