Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive.We are republishing many of these classic works in affordable, high quality, modern editions, using the original text and artwork.

Helpful hints on how to avoid pests and diseases, and what to do when problems occur.

The Vermont Gardener's Companion tells how to get the most out of Vermont's short gardening season and details how readers can use organic methods to improve soil, deal with diseases and pests, and get better results with their plants in a state where "winter temperatures plunge far below zero and rocks left by the glaciers pop out of the ground each spring like bread from hyperactive toasters." With good humor and a natural teacher's gift for explanations, Henry Homeyer makes gardening fun and readily accessible to all.

Orchids are the most charismatic of flowering plants and the largest family with over 20,000 species. Many are naturally rare and others are thought to be endangered or extinct through habitat destruction and over-collecting. Orchids have a high profile in conservation but relatively little is known about their distribution and lifestyles. Author Harold Koopowitz gives the most up-to-date information on the biology, ecology, distribution, destruction and conservation of orchids that there is.

Forage is a beautifully illustrated celebration of edible plants that can be found throughout the world. Anybody can enjoy the increasingly popular back-to-nature activity of foraging. In some countries these plants are now forgotten as food, but in others they are still celebrated for their value as nutritious, delicious ingredients and cooking with wild plants is increasingly being adopted by mainstream restaurants. Journeying through 50 globally populated edible plants, Forage explores the culture and history of our wild food. Stunning botanical illustrations by artist Rachel Pedder-Smith accompany each plant, alongside recipes inspired by the regions of the world where they are most celebrated.

A stylishly illustrated compendium of 100 herbs, designed to enrich our understanding of all their uses. This isn't just a book for the kitchen - it's for the greenhouse, the medicine cabinet, the coffee table... Award-winning designer Caz Hildebrand's Herbarium is a 21st-century reboot of the traditional herbal compendium. The visual genius behind the international bestseller The Geometry of Pasta, she has created abstract forms and vibrant colours to illustrate 100 essential herbs and to reveal their hidden properties. From bergamot, comfrey and dill to sassafras, vervain and wasabi, all types of herbs are covered; each is explained through the fascinating history of their uses and symbolism. There are tips on how to use them as seasonings and how to create healing potions, as well as advice on when and how to grow them. Herbarium celebrates all facets of herbs and all their life-enhancing properties.

Leading floral designers Putnam & Putnam are back - now with the ultimate flower-arrangement reference book

The follow-up to Darroch and Michael Putnam's acclaimed bestselling debut, Flower Color Theory is the only guide that uses color theory as inspiration for flower arrangements. The book features 175 arrangements that show myriad ways to combine flowers of different hues, all built around color schemes including analogous, complementary, monochromatic, triadic, transitional, and accent colors. Flower Color Theory is both inspirational and a guide to creating lush, romantic, and effortlessly elegant creations of your own.

The Colorado Gardener's Companion is your guide to cultivating a successful garden in the Centennial State. Whether you are an experienced green thumb or an inquiring novice, whether you live in the mountains, on the Western Slope, along the Front Range, or on the eastern plains, this easy-to-understand guide will help you grow bountiful vegetables, abundant flowers, and lush lawns. You will learn:What's in your Colorado soil and how to improve itHow to take advantage of the state's semiarid climateTechniques to maximize the short growing seasonThe best high-performance plant varieties for your climate How to landscape to conserve waterWays to deal with the challenges of Colorado's wild weatherLocal sources of hands-on assistance with gardening questionsIn short, how to succeed in your Rocky Mountain garden

Jane’s Delicious A–Z of Vegetables is an accessible guide to the most commonly-grown vegetables, plus many new and unusual ones now available, with detailed information on how to sow, plant, feed, water, protect, harvest and eat them, as well as save their seed for future generations. Written in Jane’s quirky, practical style and lavishly illustrated with full-colour photographs for easy reference, this is a one-stop guide to growing any type of vegetable organically.

The Montana Gardener's Companion explains how to identify and address common shortcomings of Montana soils, including alkaline soils (the most common soil in Montana), acidic soils (found in some soils in the mountains and near Great Falls), and salty soils (found especially in eastern Montana and in areas west and northwest of Great Falls east of the Divide and in the far northeastern portions of Sheridan County). This book explains the different climates of eastern and western Montana, the effect of elevation on growing seasons, and how Montana gardeners can lengthen their growing seasons through careful plant selection, choosing the correct exposure, planting properly on slopes and using season-extending products.

Permaculture is an approach to sustainable living that is spreading throughout the world. Working entirely in harmony with nature, The Permaculture Garden shows you how to turn a bare plot into a beautiful and productive garden. Learn how to plan your garden for easy access and minimum labour; save time and effort digging and weeding; recycle materials to save money; plan crop successions for year-round harvests; save energy and harvest water; and garden without chemicals by building up your soil and planting in beneficial communities. Full of practical ideas for structures, children's areas and garden designs, this perennial classic, first published in 1994, is guaranteed to inspire, inform and entertain.

Urban forestry includes not only the city -street, it includes city parks and recreation areas as well as suburban areas. It involves city planning, forestry for development, construction of an infrastructure to care and nurture trees, funding, and community action. This title deals with the aspects of managing all facets of these areas.

From the author of 100 Herbs of Power, Herbalist John E. Smith takes a look at the use of food and herbs as medicine in different cultures across the globe. From the folk medicine traditions of Europe and America to the five-element system of China, you will learn food and plant origins, their healing properties and how to safely use ancient remedies for dozens of common ailments. Food, Herbs, Health & Healing is a practice-proven way to achieve better health, naturally. John E. Smith, B.A. (Hons) M: URHP, Dip C.H., is a Classical Herbalist, who has worked and studied throughout Europe, the United States, China, India, Australia, the South Pacific and the Middle East. His interest in traditional systems of healing has inspired this multi-cultural approach to herbal medicine.