A game-changing book with more than sixty simple and sustainable gardening activities, recipes and weekend fun for every season, The Little Grower's Cookbook is the perfect way to tempt kids away from screens and out into the green for some creative and eco-friendly family time together. Whether it's a rainy day, the weekend or a holiday, there are fun-filled activities to suit everyone. Simple step-by-step instructions, colourful photos and plenty of tips and tricks make seasonal growing, harvesting and cooking exciting and easy. Have you ever tried to grow veggies in an old welly boot, made a butterfly banquet or tasted a snail sandwich? With no need for a large garden or a big budget, these projects will teach and inspire children to look at what's around them in the natural world and have fun with it. They will learn, play and experiment with nature's bounty through planet-friendly projects that re-use repurposed and recycled materials.

Biophilic Connections and Environmental Encounters in the Urban Age takes a multi-disciplinary approach, drawing on the authors' wide range of experience, to provide a greater understanding of the different dimensions of environmental engagement. It considers the ways that we interact with our environments, presenting a comprehensive account of how people negotiate and use the urban landscape. Set within current debates concerning urban futures, societal issues, sustainable cities, health and well-being, the book explores our innate need for contact with the natural world through biophilic design thinking to expand our knowledge base and promote a wider understanding of the importance of these interactions on our collective well-being. It responds to questions such as, what are the urban qualities that support our well-being? As an urbanised society what are the environmental determinants that promote healthy and satisfying lifestyles? Beginning with an overview of concepts relating to biophilia and environmental engagement, it moves through current theory and practice, different pathways and their characteristics, before presenting real world examples and applications through illustrated case studies in the UK, USA and across Europe. With a particular focus on the experience of individuals, the book is essential reading for students, researchers, and practitioners of architecture, landscape architecture, urban planning, design and health sciences, interested in the future of our cities and the importance of green spaces.

This volume is a lunar calendar and descriptive text that guides the novice planter through the world of planting, sowing, tending and harvesting vegetable and fruit plants according to the lunar and zodiacal cycle.

SowHow is an innovative grow guide for every modern gardener. With its fresh, bright design and clear-cut know-how, the sleek reissue of this little book provides expert advice and encouragement to get growing whether you're looking to fill a garden, allotment, or a patio pot. When you're growing veg for the first time it can be hard to know where to start and even more difficult to find inspiring advice that isn't completely incomprehensible... You'll find entries on 30 easy-grow vegetables to sow throughout the seasons, from kale to runner beans and carrots to cucamelons, plus ideas for herbs, edible flowers and advice on cultivating your own cocktail garden. SowHow breaks down the key steps of sowing, planting and harvesting each featured vegetable into understandable bite-sized chunks using straightforward language and smart infographics. Plus, the essential start-up advice covering everything from top tools and cunning crop rotations, to uncomplicated compost and the lowdown on mulches, will make you a pro in no time. Complete with simple cooking suggestions, shrewd storage info and creative gardening hacks, this unique, comprehensive companion will transform your grow space into a hot bed for leeks, beets and all your other veggie friends. So whether you are looking to fill a garden, an allotment, or a patio pot, get going and grow with SowHow.

This book (hardcover) is part of the TREDITION CLASSICS. It contains classical literature works from over two thousand years. Most of these titles have been out of print and off the bookstore shelves for decades. The book series is intended to preserve the cultural legacy and to promote the timeless works of classical literature. Readers of a TREDITION CLASSICS book support the mission to save many of the amazing works of world literature from oblivion. With this series, tredition intends to make thousands of international literature classics available in printed format again - worldwide.

Tuberous begonias are sensational flowers--their abundant blooms capture everyone's heart and eye. This authoritative guide introduces the best varieties and celebrates the great range of colors grown. Written by Jack Larter, who has devoted many years of love and toil to the plants, it covers everything that both novice and veteran need to know to grow blooms for the home, garden, and show bench.

Learn how to buy, style, and present seasonal flower arrangements for every occasion.

With sections on tools, flower care, and design techniques, Floret Farm's A Year in Flowers presents all the secrets to arranging garden-fresh bouquets.

Featuring expert advice from Erin Benzakein, world-renowned flower farmer, floral designer, and bestselling author of Floret Farm: Cut Flower Garden, this book is a gorgeous and comprehensive guide to everything you need to make your own incredible arrangements all year long, whether harvesting flowers from the backyard or shopping for blooms at the market.

• Includes an A–Z flower guide with photos and care tips for more than 200 varieties.
• Simple-to-follow advice on flower care, material selection, and essential design techniques
• More than 25 how-to projects, including magnificent centerpieces, infinitely giftable posies, festive wreaths, and breathtaking bridal bouquets

Floret Farm's A Year in Flowers offers advice on every phase of working with cut flowers―including gardening, buying, caring for, and arranging fresh flowers.

Brimming with indispensable tips and hundreds of vibrant photographs, this book is an invitation to live a flower-filled life and the perfect gift for anyone who loves flowers.

• The definitive guide to flower arranging from the biggest star in the farm-to-centerpiece movement
• Perfect to gift for flower lovers, avid and novice gardeners, floral designers, wedding planners, florists, small farmers, stylists, designers, crafters, and those passionate about the local floral movement
• For those who loved Floret Farm's Cut Flower Garden by Erin Benzakein, The Flower Recipe Book by Alethea Harampol

Winner of the Garden Media Guild Practical Book of the Year Award 2022 From the creator of the wildly popular website 'Vertical Veg' and with over 200k people in his online community of growers, comes the complete guide to growing delicious fruit, vegetables, herbs and salad in containers, pots and more - in any space at home - no matter how small! If you long to grow your own tomatoes, courgettes or strawberries but thought you didn't have enough space, Mark Ridsdill Smith, aka the 'Vertical Veg Man,' will show you how. Make the most of walls, balconies, patios, arches and windowsills and create rich, beautiful and delicious homegrown food. With proven results from his ten years of experience growing in all kinds of containers and teaching people how to grow bountiful, edible crops in small spaces, Mark will show you how gardening in containers is more than just a hobby but rather a way of creating a significant amount of delicious, low-cost, nutritious food. In his second year of growing in containers, Mark grew over 80kg of food worth GBP900! Inside The Vertical Veg Guide to Container Gardening, you'll find: Mark's 'Eight Steps to Success' How to make the most of your space How to draw up a planning calendar so you can grow throughout the year Planting projects for beginners and the best plants to start with Compost recipes and wormery guide for the more experienced gardener Troubleshoots for the specific challenges of growing in small spaces Ways to support pollinators and other wildlife in urban areas How growing food at home can contribute to wellbeing, sustainability and the local community Don't be confined by the space you have - grow all the food you want with Mark's Vertical Veg Guide to Container Gardening.

"Rhododendrons & Azaleas" profiles over 4,000 varieties of this highly popular and striking plant. Illustrated with 1,100 color photographs, each entry includes a description of the plant and flower color; notes on hardiness, height and spread, and flowering time; advice on cultivation and proven performers; and the name of the parent plants, the raiser, and similar varieties. Practical advice is also given on rhododendrons in the landscape, maintenance and husbandry, pests, diseases, problems and disorders, propagation, and buying and collecting rhododendrons, along with a brief history and a guide to their classification.

Grow your own cut flowers and you can fill your house with the gorgeous colours and heavenly scents of your favourite blooms, knowing that they haven't travelled thousands of miles - and you can make money while you do it! Combining boundless passion with down-to-earth guidance and practical advice, Georgie Newbery draws on her own experiences as an artisan flower farmer and florist as she takes you through: * how to start a cut-flower patch * what to grow * cutting, conditioning and presenting cut flowers * creating a hedgerow Christmas * starting a cut-flower business * where to sell * marketing and social media * a flower farmer's year planner. Whether you want to grow for your own pleasure or start your own business, The Flower Farmer's Year is the perfect guide.

A wildlife-friendly garden provides year round entertainment whilst providing food, drink and shelter for a range of species. This volume gives clear and practical advice on how to create a wildlife haven in your back garden and how to enjoy it through the changing seasons.

Humans and the world around us have been governed by the waxing and waning of the moon since the planet came into being. Over the centuries different civilisations have embraced these natural cycles, and so lunar gardening has been around for as long as man has pulled food from the soil; once practised by the Incas and Native Americans, this tried and trusted method has been largely forgotten. John Harris, head gardener at Tresillian Estate in Cornwall, has been using Moon Gardening for over forty years. The methods he uses can be implemented anywhere, you do not need fancy tools, expensive seeds or substantial acreage, but instead, given time, patience and care, the results can be breath-taking. This is gardening at its most natural and organic. The Natural Gardener charts John's story from a rudderless young lad in a Cornish village to being charged with the salvation of the long-neglected gardens at Tresillian. As he shares how to follow these simple principles, he imparts his abundance of horticultural knowledge from years spent working in harmony with the soil, providing a timely link back to nature and the reassuring regularity of the seasons.

INTRODUCTION: AGRICULTURE has been defined by the Bishop of Newcastle as A controversy with weeds. The growth of weeds certainly constitutes one of the chief troubles of the tiller of the soil, for weeds are too often luxuriant where a good cultivated crop is awaited. The average farmer is quite familiar with the ordinary tillage operations which conduce to clean farming, and the gardener is able by intense cultivation to keep down weeds, but there are many methods which may be successfully employed in combating a given species which are not generally known. The agricultural Press testifies almost daily to the fact that information on the best means of eradicating weeds is badly needed by all concerned in the growth of crops, and I have long been convinced that the subject was deserving of special treatment. Careful thought quickly crystallised into the idea that a volume dealing with weeds and their destruction, and summarising under one cover the information scattered in many volumes published in this and other countries, would be of practical value. I hope, therefore, that the following pages will supply a real need, and prove useful to all engaged in the various branches of agriculture. It would be a great pleasure to me should the critic complain that the use of the word Common in the title of this volume is misplaced, as one of the artists, who experienced some difficulty in obtaining certain species for illustration, humorously suggested The term, however, appears to fit the text. In the third week of August of the past year, when examining a field of standing wheat, I spent about ten minutes collecting such weeds as were most easily found within an area of perhaps little morethan 100 square yards. In this small plot were quickly gathered the following twenty-nine species, eighteen of which were already illustrated for the pages of this book Convolvulus arvemis Senecio vulgar is Polygonum Convolvulus Galium Aparine Polygonum Aviculare Vicia sativa Matricaria inodora Rumex sp. Tussilago Farfara Plantago major Mentha arvensis Lychnis alba Sinapis arvensis Euphorbia exigua Sonchus arvensis Stellaria media Alopecurus agrestis Agrostis sp. Papaver sp. Ranunculus arvensis Triticum repens Poa annua Viola sp. Veronica sp. Potentilla Anserina Myosotis sp. sEthusa Cynapium Scandix Pecten- Veneris Alchemilla arvensis Most of these species are troublesome weeds, and it may be added that those marked with an asterisk were abundant. In a wheat field in which the crop was already cut were found thirteen species of weeds, several being serious pests and in a field of peas was an almost overwhelming quantity of Field Bindweed Convolvulus arvensis, Black Bindweed Polygonum Convolvulus, and Perennial Sow Thistle Sonchns arvensis, besides many other weeds...