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Books > Health, Home & Family > Gardening > General
Food gardening is becoming increasingly popular, as people look for
new ways to live more sustainably and minimize harm to the
environment. This book addresses the 21st century trends which
bring new challenges to food gardening - anthropogenic climate
change, environmental degradation, natural resource scarcity, and
social inequity - and explains the basic biological, ecological and
social concepts needed to understand and respond to them. Examples
throughout the text demonstrate how to successfully use these
concepts, while supporting gardeners' values, and their goals for
themselves, their communities and the world.
Best practices for the eight most profitable crops Today only a few
dozen large-scale producers dominate the greenhouse produce market.
Why? Because they know and employ best practices for the most
profitable crops: tomatoes, eggplant, cucumbers, peppers, leafy
greens, lettuce, herbs, and microgreens. The Greenhouse and
Hoophouse Grower's Handbook levels the playing field by revealing
these practices so that all growers-large and small-can maximize
the potential of their protected growing space. Whether growing in
a heated greenhouse or unheated hoophouse, this book offers a
decision-making framework for how to best manage crops that goes
beyond a list of simple do's and don'ts. As senior trial technician
for greenhouse crops at Johnny's Selected Seeds, author Andrew
Mefferd spent seven years consulting for growers using protected
agriculture in a wide variety of climates, soils, and conditions.
The Greenhouse and Hoophouse Grower's Handbook brings his
experience and expertise to bear in an in-depth guide that will
help readers make their investment in greenhouse space worthwhile.
Every year, more growers are turning to protected culture to deal
with unpredictable weather and to meet out-of-season demand for
local food, but many end up spinning their wheels, wasting time and
money on unprofitable crops grown in ways that don't make the most
of their precious greenhouse space. With comprehensive chapters on
temperature control and crop steering, pruning and trellising,
grafting, and more, Mefferd's book is full of techniques and
strategies that can help farms stay profitable, satisfy customers,
and become an integral part of re-localizing our food system. From
seed to sale, The Greenhouse and Hoophouse Grower's Handbook is the
indispensable resource for protected growing.
This is a concise calendar of practical tasks, covering all aspects
of flower, kitchen and greenhouse gardening throughout all four
seasons of the year. You can master a range of new gardening
skills, with simple, illustrated step-by-step instructions. It
includes suggestions for creative projects, as well as essential
tasks to keep your garden looking good. It features a useful
glossary of terms, and quick reference charts indicating what to do
when in the garden. This practical handbook takes the guesswork out
of knowing what to do when in the garden, right through the year.
It gives advice on preparing the ground, sowing, planting and
caring for plants, and harvesting fruit and vegetables, from early
spring to late summer and into winter. Basic maintenance tasks are
included, together with brilliant ideas for creative projects such
as planting up a pretty hanging basket, making the most of summer
bulbs in a mixed border, and which plants will extend the season.
Illustrated with step-by-step techniques and packed with expert
gardening tips, this book is an essential companion for every
garden enthusiast.
The Brown Goose, the White Case Knife, Ora's Speckled Bean,
Radiator Charlie's Mortgage Lifter -- these are just a few of the
heirloom fruits and vegetables you'll encounter in Bill Best's
remarkable history of seed saving and the people who preserve both
unique flavors and the Appalachian culture associated with them. As
one of the people at the forefront of seed saving and trading for
over fifty years, Best has helped preserve numerous varieties of
beans, tomatoes, corn, squashes, and other fruits and vegetables,
along with the family stories and experiences that are a
fundamental part of this world. While corporate agriculture
privileges a few flavorless but hardy varieties of daily
vegetables, seed savers have worked tirelessly to preserve genetic
diversity and the flavors rooted in the Southern Appalachian
Mountains -- referred to by plant scientists as one of the
vegetative wonders of the world.
"Saving Seeds, Preserving Taste" will introduce readers to the
cultural traditions associated with seed saving, as well as the
remarkable people who have used grafting practices and hand-by-hand
trading to keep alive varieties that would otherwise have been
lost. As local efforts to preserve heirloom seeds have become part
of a growing national food movement, Appalachian seed savers play a
crucial role in providing alternatives to large-scale agriculture
and corporate food culture. Part flavor guide, part people's
history, "Saving Seeds, Preserving Taste" will introduce you to a
world you've never known -- or perhaps remind you of one you
remember well from your childhood.
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The Planthunter
(Hardcover)
Georgina Reid; Photographs by Daniel Shipp
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R1,015
R837
Discovery Miles 8 370
Save R178 (18%)
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An Avant Garde(ning) Book From street gardens in Los Angeles to
grand country estates in Australia, The Planthunter is a visceral
and immersive exploration of the exceptional and ordinary ways
people around the world find purpose and connection through the act
of gardening. All the featured gardeners are committed to the
cultivation of the earth and the human spirit. They're landscape
architects, artists, garden designers, plant collectors, wanderers,
big thinkers, florists, and writers. The Planthunter is for the
plant curious, the plant killer, the plant lover, and everyone in
between. Jam-packed with soulful stories and hundreds of
eye-opening photographs, this must-read will inspire contemplation,
curiosity, care, and action.
Weeds are botanical thugs, but they have always been essential
to our lives. They were the first crops and medicines and they
inspired Velcro. They adorn weddings and foliate the most derelict
urban sites. With the verve and historical breadth of Michael
Pollan, acclaimed nature writer Richard Mabey delivers a
provocative defense of the plants we love to hate.
For over 40 years Judy Cuppaidge travelled the Pacific to paint
rare, beautiful and exotic flowers before the oblivion of
civilisation. In this book, 32 of her exquisitely painted flowers
are lovingly depicted together with their stories of discovery,
chance and mischance from her travel diaries, delightfully told in
her own inimitable style. Each painting is the productive of
intensive work and painstaking effort, sometimes uniquely layering
five applications of water colouring to obtain just the right
nuance and shade.
#1 New Release in Philosophy, Consciousness & Thought, and
Tropical Climate Gardening A Garden View of Anne Morrow Lindbergh's
Gift from the SeaDuring a tropical storm. In the aftermath of
chemotherapy. In the midst of marital discord. These are among the
times author Charlene Costanzo found comfort, joy, hope, and
healing on Sanibel Island. Now, comes a collection of insightful
life-guiding reflections inspired by the tropical botanicals of one
of Florida's most precious flower gardens. Life lessons and line
art in the tropics. In the tradition of Anne Morrow Lindbergh,
Charlene finds awe in the bounty of sea shells along the Florida
shoreline. But, it's the foliage in Sanibel's botanical garden that
brings daily reflections and lesson-bearing messages. Translating
the beauty of botany. If you look closely, plants sprout with
willpower and bloom with determination. Drawing from the beautiful
nature of trees and flowers, Charlene crafts garden-inspired
messages from her experiences with healing and understanding.
Inside, find quotes, reflections, and bonus material like:
Pen-and-ink line drawings with illustrations of flowers, leaves,
and garden plants Charlene's Twelve Gifts resource and how they
apply to the lessons learned in the garden An epilogue from two
other locales Sedona, Arizona and St. John, Virgin Islands Perfect
garden gift or beach gift. Whether you're exploring the secret life
of trees or the beauty of a cut flower garden, this
environmentalist memoir is a great addition to any shelf of nature
books. A combination of garden books and meditation books, Twelve
Gifts from the Garden is both an ode to ecology and a collection of
healing, discoveries, and epiphanies. Some pieces provide comfort,
some support strength and courage-but all offer a relaxing gift for
women. If you're looking for Anne Lamott books, gardener gifts, or
inspirational gifts for women-or enjoyed bestsellers like Braiding
Sweetgrass or The Hidden Life of Trees-then Twelve Gifts from the
Garden is your next read!
Planning and maintaining a successful garden is an enjoyable and
creative process. If you dream of borders of bright and scented
blooms, a healthy green lawn, a patio in which to relax, or even
low-maintenance ideas to lessen the workload, here are the skills
to guarantee success. There are plenty of tips to incorporate
aromatic shrubs and architectural plants into your garden, as well
as ideas for filling space with annuals. Schemes for attractive
hanging baskets and window boxes are also included. With over 1200
photographs illustrating both techniques and beautiful gardens, the
book contains everything you need to create a stunning outdoor
area.
A Guide to what not to do in your garden. Gardening is widely
regarded as one of life's great joys. However, you might not feel
that way if you pay too much attention to the experts: every garden
magazine and newspaper relentlessly publishes hectoring
instructions telling you what you must do in your garden this week
or this month, to the point where your garden can become a source
of constant stress or wasted energy. Rather than add to the pile of
suggested drudgery, this book is instead dedicated to relieving you
of pointless and unnecessary garden work, and suggests easy and
pleasant ways to look after your little patch of paradise.
Creating a beautiful outdoor space in under an hour a week. You can
create a stunning garden that is quick to establish, and can be
maintained in under an hour a week. It includes practical advice on
using time-saving equipment and techniques for maximum effort in
minimum time. It features inspiration for five easy-care gardens to
suit your taste in design. It includes a useful chart of
simple-to-grow plants, showing their individual cultivation
requirements. It is perfect for every weekend gardener who wants to
spend time enjoying their garden rather than working on it.
Sections include easy garden maintenance, easy-care gardens,
low-maintenance landscaping, low-maintenance plants, ideas for
special features, easy-care plants and the common names of plants.
If you long for a beautiful garden but have limited time to create
and care for one, here is a quick and handy guide that will show
you how to create the garden of your dreams with minimum effort.
The book explains how careful planning, design and planting will
ensure trouble-free gardening in the future and gives lots of
useful information on the best equipment and techniques. There are
recommendations for easy plants that require very little aftercare,
as well as inspiration for five garden styles, and shortcuts to
create usually time-consuming special features. With its wealth of
invaluable advice, this is the ideal sourcebook for the
time-pressed garden lover.
This book is a primer for those wanting to grow their own food
while maintaining a consciousness of the water security issues in
Southern California. After having spent a number of years looking
for plants that provide food without needing extra water (or
excessive water) in Southern California I decided that there needs
to be one place to look for others to find the same information I
have gathered over the years. After searching for some time, I have
not been able to find a comprehensive document like this one that
lists and describes culinary plants with the Mediterranean Climate
and its low annual precipitation in mind. Be warned, this is not a
large book, it is only 44 pages and only includes about 34 plants.
In this gardening classic the forever adventurous Christopher Lloyd
takes us on a tour through the garden, stopping to lecture here, to
exhort there, to overturn the old and accepted when his experience
prompts him. He ponders, suggests, explains, ruminates, always
delighting the reader with the sharpness of his observations and
the eloquence of his prose. For Christopher Lloyd gardening is
nothing if not fun, and he makes it equally enjoyable for his
readers.
Redwoods and Roses explores the special relationship California's
diverse peoples have shared with nature and the unique gardens and
landscapes they have created over the years to nurture and enhance
those bonds. From pre-colonial times to the Victorian era,
California gardening expert Maureen Gilmer brings this garden
history to life, showing how the gardens and landscapes were
created and profiling the heirloom plants within them. But Redwoods
and Roses is more than a book on gardening history. Here, the
reader will discover how to recreate period designs in her own
garden, from making a no-fuss adobe-look wall from the Mission era
to finding heirloom plants for a cottage garden. Redwoods and Roses
is a blend of natural history, California history, plants profiles,
landscaping tips, and sensible garden advice, as well as an
eloquent plea for the preservation of many remarkable plants.
The British have always been a nation of gardeners. Our gardening
history began even before the Romans, who brought Mediterranean
plants which still flourish across Britain. Gardening grew in the
sixteenth century and a distinctively British style became a major
export in the eighteenth century. Today, the annual Chelsea Flower
Show is an international festival, and our garden designers are in
demand all over the world. This book traces the history of British
gardening over 450 years through the stories of twenty-six key
figures, showing what drove them, and their role in the evolution
of Britain's gardens. Their work reveals changes in taste and
society down the centuries. Familiar names are featured, such as
'Capability' Brown, Humphry Repton, Gertrude Jekyll, Vita
Sackville-West and Christopher Lloyd, together with less generally
known figures such as John Gerard, whose Herballof 1597 inspired
generations of plantsmen, the Tradescants, pioneer plant hunters,
and J. C. Loudon, nineteenth-century champion of smaller gardens.
In the present day, we meet Beth Chatto, advocate of the right
plant in the right place, and John Brookes, who did for gardening
what Elizabeth David did for cooking. Their achievements provide a
colourful history and inspiration to every gardening enthusiast.
'Beth Lynch's subtle and moving book is about the heart-work of
finding and making a place for oneself in the world; the effort of
putting down roots, the pain of tearing them up again, and how one
grows to know another person or another landscape. Horticulture and
human feelings twine together here - and what flourishes in the
several gardens of this book is, in the end, hope' ROBERT
MACFARLANE 'I loved Beth Lynch's tender, wise meditation on grief,
home, and the restorative magic of making a garden' OLIVIA LAING
Out of place and lonely after a relocation to Switzerland, Beth
Lynch realises that she needs to get her hands dirty if she is to
put down roots. And so she sets about making herself at home in the
way she knows best - by tending a garden, growing things. The
search for a garden takes her across the country, through meadows
and on mountain paths where familiar garden plants run wild, to the
rugged hills of the Swiss Jura where she begins to plant her
paradise. WHERE THE HORNBEAM GROWS is a memoir about carrying a
garden inwardly through loss, dislocation and relocation, about
finding a sense of wellbeing in a green place of one's own, and
about the limits of paradise in a peopled world. It is a powerful
exploration of how, in nurturing a corner of the natural world, we
ourselves are nurtured.
With an estimated 25,000 different types existing naturally, the
orchid family is not only the largest but also one of the most
diverse plant flowering families in the world. Since ancient time
orchids have been associated with love, luxury and beauty. They
have been considered aphrodisiac and medicinal. Although orchids
are commonly thought of as tropical flowers, they grow naturally in
almost all climates. This guide provides the necessary knowledge to
become a successful orchid grower and to enjoy the great pleasures
these plants bring into your life and your home.
The Gardeners' Book of Days brings together gardening tips,
historical gardeners, plant information, and the world's most loved
gardens, organised into daily readings for the whole year. It
covers propagation of hellebores, how to make a tussie mussie, the
best time of year to visit the gardens of Capri and where to find a
Jacaranda Queen. Holly Kerr Forsyth has travelled the world and its
gardens and in this ""Gardeners' Book of Days"" she offers some of
the advice and information she has garnered along the way.
Australian gardens and gardening festivals are discussed, as well
as those found further afield. There is seasonal advice for
vegetable and flower growers, recipes using garden produce and many
other garden- and plant-related tidbits. Illustrated throughout
with Holly's beautiful photographs, this book is a perfect
companion to the gardening year. Offering unusual and timely
snippets of information and advice, this book is a celebration of
all things to do with gardening, and will be welcomed by gardeners
and garden lovers alike.
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