Whether you're an experienced angler or have only just picked up a rod, this is an indispensable reference guide to fishing. The Complete Fishing Manual is your definitive guide to all things fishing, covering everything from strategies and techniques to bait, tackle, and kit. This manual will assist you every step of the way. Within the pages of this manual you'll find: - Fully illustrated with high-quality photography and illustrations - Information covering fishing techniques in all types of conditions and waters, from freshwater to saltwater - Essential advice on anatomy, behaviour, and habitats - Assistance from the very beginning all the way to the final catch, including getting your licence and reeling in your line - Step by step diagrams on how to prepare your rod for different types of fish - Includes how to fit and use different types of accessories to enhance your chances of catching fish - Diagnostic spreads go from symptom to solution - the manual will answer all of your fishing questions - The world's best fishing locations and the species you can find there Whether you're a pro, fly-fishing in the rivers of the UK or a novice figuring out the reel, this manual has all the information you need to plan your next fishing adventure. Vivid illustrations and detailed photographs draw you in, offer essential advice on anatomy, habitat and behaviour. Details of every fishing strategy and technique can be found within these pages, ensuring you are ever-ready. Casting your net further to the north of Italy and beautiful Spain, this book also takes you on a journey through the world's best fishing destinations, acquainting you with once-in-a-lifetime species found in this region. Complete the series: The Complete Manual series is an exciting, informative and vividly illustrated series of books. With titles such as The Complete Bike Owners Manual, The Complete Sailors Manual, and The Complete Gardener's Manual, this series offers a beautiful cross-section of titles for keen hobbyists.

An updated and comprehensive guide identifying all of the world's sharks Sharks are some of the most misunderstood animals on the planet. We still have a lot to learn about these fascinating creatures, which are more seriously threatened with extinction and in greater need of conservation and management than any other major group of vertebrates. A Pocket Guide to Sharks of the World is the only field guide to identify, illustrate, and describe every known shark species. Its compact format makes it handy for many situations, including recognizing living species, fishery catches, or parts sold at markets. This expanded second edition presents lavish images, details on newly discovered species, and updated text throughout. The book contains useful sections on identifying shark teeth and the shark fins most commonly encountered in the fin trade, and takes a look at shark biology, ecology, and conservation. A Pocket Guide to Sharks of the World will be an essential resource and definitive reference for years to come. An updated guide to all of the world's sharks Each species is illustrated and described Handy, compact format with concise text Useful sections on the identification of shark teeth and fins

From the bestselling author of Breath, a “fascinating, informative, exhilarating” voyage from the ocean’s surface to its darkest trenches (Wall Street Journal).

Fascinated by the sport of freediving—in which competitors descend great depths on a single breath—James Nestor embeds with a gang of oceangoing extreme athletes and renegade researchers. He finds whales that communicate with other whales hundreds of miles away, sharks that swim in unerringly straight lines through pitch-black waters, and other strange phenomena. Most illuminating of all, he learns that these abilities are reflected in our own remarkable, and often hidden, potential—including echolocation, directional sense, and the profound bodily changes humans undergo when underwater.

Along the way, Nestor unlocks his own freediving skills as he communes with the pioneers who are expanding our definition of what is possible in the natural world, and in ourselves.

Originally published during the early part of the twentieth century, the Cambridge Manuals of Science and Literature were designed to provide concise introductions to a broad range of topics. They were written by experts for the general reader and combined a comprehensive approach to knowledge with an emphasis on accessibility. Pearls by W. J. Dakin was first published in 1913. The book presents a biologically-focused summary of the key facts regarding pearls, pearl fishing and pearl formation.

A thrilling guided tour through the world of sharks and their relationship with human communities around the globe.
From Belize to South Africa, from Shanghai to Bimini, we see that sharks are still the object of an obsession that may eventually lead to their extinction. In this eye-opening adventure that spans the globe, environmental journalist Juliet Eilperin investigates the fascinating ways different individuals and cultures relate to the ocean's top predator. Along the way, she reminds us why, after millions of years, sharks remain among nature's most awe-inspiring creatures. With a reporter's instinct for a good story and a scientist's curiosity, Eilperin offers us an up-close understanding of these extraordinary, mysterious creatures in the most entertaining and illuminating shark encounter you're likely to find outside a steel cage.

Improve Your Skills with This Simple Guide to Catching FishGet started fishing or get better at it with secret tips and easy-to-follow instructions. Skip all the fluff and go straight to the information you want to know in this photo-illustrated booklet. Pocket-size format-easier than laminated foldouts Introductory information for beginners, including everything you need to know about rods, reels, lines, lures, and more "Target species" section focusing on desirable types of fish, with equipment recommendations and tricks for catching each species Ideas for preparing your fish for the table Expert author with a lifetime of experience

The Reef Guide documents some 800 reef fishes and invertebrates found along the east and south coasts of southern Africa.

Following on the success of Dennis King’s earlier two titles, this impressive new guide features 578 species of fish and includes sections on anemones, starfish, snails, crabs and shrimps.

Full-colour photographs and descriptive text for each species, along with useful and interesting information, make for easy identification. While focusing on southern Africa, the book is also applicable to the entire east coast of Africa, as well as the islands of the western Indian Ocean – Seychelles, Mauritius, Reunion, Madagascar, the Comoros and the Maldives.

Indispensable for divers, snorkelers and rock-pool enthusiasts, as well as fishermen and marine aquarists.

The watery habitats of the world are home to a more varied and concentrated array of animal life than anywhere on dry land. This guide contains an explanation of how certain key animal groups have evolved to live and breed within their different environments. The detailed directory section provides a comprehensive overview to the vast array of marine and freshwater life that inhabit the globe. Each profile features a descriptive identification guide and contains a map to pinpoint distribution, plus information on habitat, size, breeding and more. This visual encyclopedia offers an insight into the wonderful world of freshwater and marine creatures.

Discover the pros secrets for catching more and bigger muskies. They don't call it the Fish of Ten Thousand Casts for nothing. The challenge of catching muskie is not only finding them, but also figuring out their attitude and what presentation might work--today. To find success tomorrow, you'll probably need a different location, attitude, and lure.
Pro muskie "hunters" Jack Burns and Rob Kimm share their own experience as well as that of the many other muskie anglers with whom they've worked and fished over the years. They cover the basic biology of muskies and how you can use that knowledge to catch more and bigger fish. They discuss fishing tackle, release techniques, reacting to follows, doing figure eights, triggering strikes, and much more.
In this expertly written book you'll find examples of on-the-water tactics and strategies covering a wide range of situations. More important, you'll develop an understanding of the why behind a particular strategy and how to adapt to different water and weather conditions throughout the year. The result is a complete, up-to-date course on muskie fishing for the beginning to intermediate angler.

Each year, thirteen million anglers enjoy the sport of saltwater angling in the United States, generating an estimated $30 billion in sales and supporting nearly 350,000 jobs. Recreational saltwater fishing, however, can significantly impact species of concern-species overfished or experiencing overfishing. Traditional angling controls bag and size limits and restricted seasons have fallen short in controlling fishing impacts and reducing conflicts among fishing and non-fishing interests. Evolving Approaches to Managing Marine Recreational Fisheries offers ways of overcoming such problems while providing anglers and the recreational service industry greater regulatory flexibility to enjoy the fruits of sportfishing. It features fourteen internationally recognized fishery experts presenting the pros and cons of using individual fishing quotas (IFQs), game tags, and angler management organizations (AMOs) in managing marine recreational fisheries, presenting both theoretical and practical solutions to help move recreational fisheries management to a new and improved level."

'Scales's genuine appreciation and awe for fish are contagious.' Science

'Delightful' New Scientist

Seventy per cent of the earth's surface is covered by water. This vast aquatic realm is inhabited by a multitude of strange creatures and reigning supreme among them are the fish.

There are giants that live for centuries and thumb-sized tiddlers that survive only weeks; they can be pancake-flat or inflatable balloons; they can shout with colours or hide in plain sight, cheat and dance, remember and say sorry; some rarely budge while others travel the globe restlessly. And yet the mesmerising and complex lives of fish remain largely underrated and unseen, living hidden beneath the waterline, out of sight and out of mind.

Helen Scales is our guide on an underwater journey, as we fathom the depths and watch these animals going about the glorious business of being fish. As well as the fish, we meet devoted fishwatchers past and present, from voodoo zombie potion hunters and scientists who taught fish how to walk to nonagenarian explorers of the deep sea.

Woven throughout are vignettes of Helen's own aquatic explorations, from eerie nighttime dives with glowing fish and up-close encounters with giant manta rays, to floating in the middle of a swirling shoal being watched by thousands of inquisitive eyes.

As well as being a rich and entertaining read, this book will inspire readers to think again about these animals and the seas they inhabit, and to go out and appreciate the wonders of fish, whether through the glass walls of an aquarium or, better still, by gazing into the fishes' wild world and swimming through it.

'Engaging and informative' The Economist

The coelacanth (see-lo-canth) is no ordinary fish. Five feet long, with luminescent eyes and limb like fins, this bizarre creature, presumed to be extinct, was discovered in 1938 by an amateur icthyologist who recognized it from fossils dating back 400 million years. The discovery was immediately dubbed the "greatest scientific find of the century," but the excitement that ensued was even more incredible. This is the entrancing story of that most rare and precious fish -- our own great-uncle forty million times removed.

Beginning life in the Sargasso Sea, the eel travels across the ocean, lives for twenty or so years, and then is driven by some instinct back across the ocean to spawn and die. And the next generation starts the story again. No one knows why the eels return, or how the orphaned elvers learn their way back. One man discovered, after many adventures, the breeding ground of all eels ? and he is the hero of this book.

Eels were being caught and consumed 5000 years before the birth of Christ ? Aristotle and Pliny wrote about them; Romans regarded them as a peerless delicacy; Egyptians accorded them semi-sacred status; English kings died of overeating them. There are many strange practices among eel fishers all over the world, and many great fortunes based upon the eel harvest.

The Book of Eels, a combination of social comment, biography and natural history, is also a fascinating and witty account of Tom Fort?s obsession with the eel, his journeying to discover the eel in all its habitats, and the people he meets in his pursuit.

From his childhood fascination with the gigantic Natural History Museum model of a blue whale, to his abiding love of "Moby-Dick," to his adult encounters with the living animals in the Atlantic Ocean, the acclaimed writer Philip Hoare has been obsessed with whales. "The Whale" is his unforgettable and moving attempt to explain why these strange and beautiful animals exert such a powerful hold on our imagination.

Humans everywhere have always been fascinated by octopuses, squid, and cuttlefish, known biologically as cephalopods. They evolved hundreds of millions of years ago and are related to molluscs such as mussels and snails. They can grow to an enormous size with eyes as big as footballs, but they still live for only a couple of years. They mate once in their lifetime and die shortly after. They have blue blood and three hearts and they can shoot out jet-black ink. They have a brain and have behaviours that could be interpreted as signs of intelligence, even though more than half of their brain is distributed in their arms. They are colour blind, but they can change the colour of their skin in a flash. They are masters of disguise and are able to alter the texture of their skin and the patterns displayed on it at lighting speed. They can also 'taste' using the suckers on their arms. They can move extremely fast thanks to a jet-propulsion system built into their body cavity. Although they are soft-bodied and look vulnerable, cephalopods are formidable predators. Octopuses have arms that are so strong that they can exert a force equal to hundreds of times their own body weight. Squid and cuttlefish can shoot out a tentacle to capture prey at the speed of a javelin thrown by an expert athlete. Cephalopods are, however, so much more than just fascinating creatures with strange physical characteristics. They are a nutritious, delicious protein source that has found a place for thousands of years in many food cultures around the world. As squid, cuttlefish, and octopuses are native to virtually all parts of the ocean, they are an excellent and available alternative to meat from terrestrial animals. This book is written to promote the overall place of cephalopods in home kitchens and to inspire the uninitiated to add them to their diet. It describes the many facets of their anatomy that play a central role in their potential use as healthy, diverse, and interesting food sources, with a particular emphasis on their taste and texture. By way of an assortment of recipes, the authors hope to dispel the myth that it is difficult to prepare delicious dishes using squid, cuttlefish, and octopuses. In addition, there are contributions to the on-going discussions about how marine resources can be exploited more responsibly in a sustainable manner. Ole G. Mouritsen is a professor of gastrophysics and culinary food innovation at the University of Copenhagen,president of the Danish Gastronomical Academy, and director of the Danish national research and communication centre Taste for Life. Klavs Styrbaek is a chef and leader of the gastronomic enterprise STYRBAEKS, which includes a gourmet restaurant, a cooking school, a catering service, and a product development branch.